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How to Make Fudge
- Combine the chocolate chips and sweetened condensed milk in a small sauce pan. Place the sauce pan on the stove top over low heat.
- Stir consistently while the chocolate melts. ...
- Continue to stir until the chocolate is completely melted and the mixture is smooth and shiny.
- Pour into a prepared 8 x 8 inch pan. ...
- Cut the fudge into 36 equal pieces. ...
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- Recipe Instructions
- Line an 8×8-inch pan with foil or parchment for easier cleanup; set aside.
- To a large, microwave-safe bowl, add the chocolate chips, sweetened condensed milk, …
- Add the walnuts, cranberries, and stir to combine.
- Turn mixture out into prepared pan, smoothing the top lightly with a spatula as necessary. …
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- Recipe Instructions
- Combine the sugar, butter and evaporated milk in a large saucepan
- On medium heat, bring it to a full rolling boil, stirring constantly
- Continue boiling for 5 minutes, keep stirring all the time so the bottom doesn't burn!
- Remove from heat and stir in the chocolate chips
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- Recipe Instructions
- Line an 8x8 pan with parchment paper.
- In a large microwave safe bowl, combine sweetened condensed milk, chocolate chips, and …
- Microwave in 30 second increments until melted, stirring in between.
- Pour into the prepared pan and spread out with a rubber spatula.
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