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- Here is a recipe for 2-ingredient blueberry ice cream1234:
- Simmer most blueberries with sugar, salt, lemon juice, and zest in a medium saucepan until jam-like, then cool.
- Mix cooled blueberry puree with condensed milk, vanilla, and fresh blueberries in a large bowl.
- Whip cream until stiff, then gently fold into the blueberry mix.
- Pour the ice cream mixture into a freezer-safe container, freeze for 6 hours, then serve. Enjoy!
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.- Simmer most blueberries with sugar, salt, lemon juice, and zest in a medium saucepan until jam-like, then cool.
- Mix cooled blueberry puree with condensed milk, vanilla, and fresh blueberries in a large bowl.
cheerfulcook.com/blueberry-ice-cream/Ingredients 3 frozen bananas, cut into 2cm lengths (see note) 1 cup frozen blueberries Method Place bananas and blueberries in the food processor and let sit for 3 minutes. Whiz at high speed until a smooth consistency. Enjoy!kitchen.nine.com.au/healthy/healthy-blueberry-ice-…Instructions
- Puree blueberries in blender.
- Add pureed blueberries and sugar in sauce pan and stir, warming until sugar dissolves.
- Refrigerate mixture until cold.
www.yourhomebasedmom.com/fresh-blueberry-ic…Process frozen blueberries & frozen bananas in a food processor until smooth TO SERVE Add it directly to a bowl to enjoy it as soft serve TO SERVE Or freeze it for later to get that delicious ice cream texturewww.ambitiouskitchen.com/web-stories/2-ingredien… 2-Ingredient Blueberry Ice Cream Recipe
Learn how to make a simple and easy blueberry ice cream with only two ingredients: frozen blueberries and heavy cream. No ice cream maker needed, just stir and freeze for 30 minutes to 1 hour.
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