Coconut cream is the ultimate dairy substitute, offering rich, creamy texture and a hint of tropical flavor to elevate any dish. From savory curries to decadent desserts, it’s a versatile ingredient that works in countless recipes. These 24 coconut cream recipes will revolutionize your cooking, proving that you don’t need dairy to create indulgent, flavorful meals. Let’s dive into the delicious possibilities that coconut cream brings to your kitchen.

Super easy Coconut cookies recipe. Only 3 ingredients required and few minutes of work. There cookies are flourless (gluten free) and dairy free. They are crispy on the outside and soft on the inside.

This week's cake is one of the easiest recipes in my book and the perfect end of Summer project for all of you. I absolutely love chocolate + coconut flavor profile, and if you do too, you are gonna love this cake! And I'll also show you a very simple way to add texture to your icing that you can use for ANY cake project you have!

Simply delicious, this is the classic old-fashioned coconut cream pie recipe you've been looking for. The pie has a soft creamy custard with a delicate coconut flavor and a flaky crust. Sprinkling toasted coconut on top of the whipped topping makes for a beautiful presentation and adds an additional pop of coconut flavor.