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    Cracker (food) - Wikipedia

    • A cracker is a flat, dry baked biscuit typically made with flour. Flavorings or seasonings, such as salt, herbs, seeds, or cheese, may be added to the dough or sprinkled on top before baking. Crackers are often branded as a nutritious and convenient way to consume a staple food or cereal grain. Crackers can be eaten on their own, but can also accompany other foo… See more

    Names

    In American English, the name "cracker" usually refers to savory or salty flat biscuits, whereas the term "cookie" is used for sweet items. Crackers are also generally made differently: crackers are made by layering do… See more

    Types

    Crackers come in many shapes and sizes, such as round, rectangular, triangular, or irregular. Crackers sometimes have cheese or spices as ingredients, or even chicken stock, such as In a Biskit, which is sold internation… See more

     
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  2. List of crackers - Wikipedia

     
  3. Cracker - Simple English Wikipedia, the free encyclopedia

  4. Category:Crackers (food) - Wikipedia

  5. Cracker (food) - Wikiwand

    A cracker is a flat, dry baked biscuit typically made with flour. Flavorings or seasonings, such as salt, herbs, seeds, or cheese, may be added to the dough or sprinkled on top before baking. Crackers are often branded as a nutritious and …

  6. Cracker (food) - WikiMili, The Best Wikipedia Reader

  7. Graham cracker | History, S’mores, Honey Maid, …

    Graham crackers are wheat crackers lightly sweetened with honey and sometimes flavored with cinnamon and produced in a variety of sizes and shapes.

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  8. Cracker - Definition and Cooking Information

    The term "cracker" is often applied to both small food items and larger thin sheets of bread known as cracker bread. In Europe, a cracker will generally be referred to as a biscuit.

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  9. Crackers | Baking Processes - BAKERpedia

    What are Crackers? Crackers are baked goods characterized by their low moisture content, hard bite and long shelf-life, compared to bread and buns. They come in an infinite variety of shapes, colors, flavors, textures and composition.

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  10. Graham cracker - Wikipedia

    A graham cracker (pronounced / ˈ ɡ r eɪ. əm / or / ˈ ɡ r æ m / in America) is a sweet flavored cracker made with graham flour [1] that originated in the United States in the mid-19th century, with commercial development from about 1880.

  11. Cracker (food) — Wikipedia Republished // WIKI 2

  12. The Quest for the Perfect Cracker - Slate Magazine

  13. Cracker Facts - Eat Wheat

  14. All about Cracker. Types of Cracker, Cracker recipes and the …

  15. Exploring the Fascinating Origins of Crackers: From Tuc to Triscuits

  16. Cracker - Wikipedia

  17. Category : Crackers (food) - Wikimedia

  18. Different Types of Crackers: Delicious Varieties and Their Origins

  19. Cracker Jack - Wikipedia

  20. 13 Different Types of Crackers You Should Try - Home Quirer

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