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The following 33 pages are in this category, out of 33 total. This list may not reflect recent changes.

Jun 3, 2018 · Just about anything can be turned into a marvelous side dish when you create a batter and fry away. It’s called a fritter. Part of making life at the table possible is knowing ways …

Jan 9, 2025 · fritter (plural fritters) A dish made by deep-frying food coated in batter. A fragment; a shred; a small piece.

Fritters are crispy, golden-brown delights that have been enjoyed by people across cultures for centuries. They are essentially small portions of food that have been coated in batter and deep …

Apr 16, 2024 · A fritter is a type of fried pastry made by dipping pieces of fruit, meat, or vegetables in a batter and deep-frying them until they are crispy and golden brown. Fritters can be sweet …

A fritter is a portion of meat, seafood, fruit, vegetables, or other ingredients which have been battered or breaded, or just a portion of dough without further ingredients, that is deep-fried. Fritters are prepared in both sweet and savory varieties.

Fritter - What does it mean? A dish made by deep-frying food coated in batter. A fragment; a shred; a small piece. And cut whole giants into fritters . To occupy oneself idly or without clear …

The meaning of FRITTER is a small mass of fried or sautéed batter often containing fruit or meat. How to use fritter in a sentence.

fritter, any of various types of fried foods, generally consisting of small pieces of meat, vegetables, fruit, or dough. Plain fritters are deep-fried cakes of chou paste or a yeast dough. In another …

Corn fritters are fried cakes of a dough or batter made of, or containing a featured quantity of maize (corn). Originating in Native Americans cusine, they are a traditional sweet and savory …

Fritters are prepared in both sweet and savory varieties. A fritter is a small, deep-fried food item consisting of a mixture or batter that typically includes some type of diced or chopped …

Aug 25, 2014 · Although most people think of apple or other battered fruit, the word fritter is actually used to describe a wide variety of fried items. Fritter derives from the Late Latin …

A fritter is a portion of meat, seafood, fruit, vegetables, or other ingredients which have been battered or breaded, or just a portion of dough without further ingredients, that is deep-fried. …

A banana fritter is a fritter made by deep frying battered banana or plantain in hot cooking oil. It is a common dish across Southeast Asia and South India . It is commonly found in Kerala and is …

A fritter is a portion of meat, seafood, fruit, vegetables, or other ingredients which have been battered or breaded, or just a portion of dough without further ingredients, that is deep-fried. …

As nouns the difference between flitter and fritter is that flitter is a rag; a tatter; a small piece or fragment while fritter is a dish made by deep-frying food coated in batter.