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  1. Human food - Wikipedia

    • Human food is food which is fit for human consumption, and which humans willingly eat. Food is a basic necessity of life, and humans typically seek food out as an instinctual response to hunger; however, not all things that are edible constitute as human food. Humans eat various substances for energy, enjoyment and nutritional support. These are usually of plan… See more

    Food sources

    Humans are omnivores finding sustenance in vegetables, fruits, cooked meat, milk, eggs, mushrooms and seaweed. Cereal grain is a staple food that provides more food energy worldwide than any other type of crop. … See more

    Taste perception

    Some animals, specifically humans, have five different types of tastes: sweet, sour, salty, bitter, and umami. As such animals have evolved, the tastes that provide the most energy (sugar and fats) are the most pleasant to … See more

    Cuisine

    Many scholars claim that the rhetorical function of food is to represent the culture of a country and that it can be used as a form of communication. According to Goode, Curtis and Theophano, food "is the last aspect … See more

     
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  2. Food - Wikipedia

     
  3. Human nutrition - Wikipedia

  4. Human nutrition | Importance, Essential Nutrients, Food Groups, …

  5. Nutrition - Wikipedia

    Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain the …

  6. Timeline of food - Wikipedia

    40,000 years ago: First evidence of human fish consumption: isotopic analysis of the skeletal remains of Tianyuan man, a modern human from eastern Asia, has shown that he regularly consumed freshwater fish.

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  8. Food history - Wikipedia

    Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition. It is considered distinct from the more traditional field of culinary history, which …

  9. Right to food - Wikipedia

    The right to food, and its variations, is a human right protecting the right of people to feed themselves in dignity, implying that sufficient food is available, that people have the means to access it, and that it adequately meets the individual's …

  10. Food energy - Wikipedia

  11. Nutrition - Simple English Wikipedia, the free encyclopedia

  12. Human Physiology/Nutrition - Wikibooks, open books for an open …

  13. How humanity has changed the food it eats - BBC

  14. Food | Definition & Nutrition | Britannica

  15. Fundamentals of Human Nutrition/Defining Nutrition - Wikibooks

  16. Human nutrition - Vitamins, Minerals, Proteins | Britannica

  17. Food Portal | Britannica

  18. Nutrition - World Health Organization (WHO)

  19. How the diets of early humans explain our eating habits

  20. Human food - Wikipedia - Al-Quds University

  21. Healthy diet - World Health Organization (WHO)