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- To make Jello Popsicles, you can follow these instructions12:
- Bring 1 or 2 cups of water to a boil.
- In a medium bowl, mix sugar and Jell-O powder.
- Stir in boiling water, stirring constantly until Jell-O and sugar are completely dissolved (about 2 minutes).
- Stir in one or two cups of cold water.
- Pour mixture into popsicle molds.
- Freeze for at least 4 hours but overnight is preferred.
- When ready to eat, run the popsicle mold under warm water to loosen them from the mold, remove and enjoy!
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- Bring 1 cup of water to a boil.
- Stir in the package of jell-0 and the sugar. ...
- Stir in one cup of cold water.
- Pour into your Popsicle molds and freeze for at least 4 hours but overnight is preferred.
www.eatingonadime.com/jell-o-popsicles/Bring 2 cups of water to a boil. In a medium bowl mix sugar and Jell-O powder. Stir in boiling water, stirring constantly until Jell-O and sugar are completely dissolved (about 2 minutes). Stir 2 cups of cold water into bowl and then pour mixture into popsicle molds. Put the popsicles into the freezer until completely frozen.poofycheeks.com/2014/06/jell-o-popsicle-recipe/ - People also ask
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- 4.6/5(20)
- Total Time: 4 hrs 15 mins
- Category: Desserts
- Calories: 58 per serving
- Recipe Instructions
- Combine the Jell-O, Kool-Aid, sugar, and boiling water in a large pitcher. Stir until dissolved.
- Mix in the cold water and pour into your molds. Freeze for 4-6 hours or until solid.
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