List of dishes from the Caucasus wikipedia - Search
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  1. Wikipedia
    https://en.wikipedia.org/wiki/List_of_dishes_from_the_Caucasus

    List of dishes from the Caucasus - Wikipedia

    • The following dishes and beverages are part of the cuisine of the Caucasus, including Armenia, Azerbaijan, Georgia and the North Caucasus. See more

    Traditional dishes

    Some popular cheeses from the Caucasus include:
    • Ashvlagwan (Ашвлагуан) — Abkhaz smoked cheese, similar to sulguni.
    • Chechil (Չեչիլ) — String (often smoked) cheese, made in … See more

    Beverages

    • Arak (Арахъ) — Ossetian vodka made from cereals such as wheat or barley. However, some are made with fruits especially by the Ossetians of Georgia.
    • Ararat (Հայկական կոնյակ) — Famous Armenian brandy made from white … See more

    What foods do Caucasians consume?
    Caucasians consume a variety of foods, including fried chicken and chicken cooked on the spit, boiled chicken with adjika, and stew of fowl in nut sauce with herbs. They also eat a lot of vegetables, prepare dishes from beans, kohlrabi leaves, beet-root tops, and cabbage. Salads are often seasoned with adjika, walnuts, and greens (coriander, dill, and parsley).
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    Table of Contents
    Traditional dishes
    Beverages
    See also
    What foods do Caucasians consume?
     

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  2. Wikipedia
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    Category:Caucasian cuisine - Wikipedia

     

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    The following dishes and beverages are part of the cuisine of the Caucasus, including Armenia, Azerbaijan, Georgia and North Caucasus.

  6. Intrepid Travel
    https://www.intrepidtravel.com/adventures/caucasus-cuisine-guide

    The Cuisine of the Caucasus: A Definitive Guide | Intrepid Travel …

  7. Allrecipes
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    Recipes That Celebrate the Cooking of the Caucasus

    Oct 13, 2021 · These top-rated recipes celebrate Georgian, Armenian, Azerbaijanian, and southern Russian cuisines from the region known as the Caucasus.

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  8. People also ask
    What to eat in the Caucasus?
    Travelers who have enjoyed the traditional cooking of Mediterranean or Persian influence will find some familiarities present in the Caucasus: a bounty of fresh produce, the harmony of savory and sweet within meat and grain-based dishes and a deep, spiritual love of bread – ubiquitous, fragrant and essential.

    The Cuisine of the Caucasus: A Definitive Guide - Intrepid Travel

    intrepidtravel.com
    Which cheeses are made in the Caucasus region?
    The Caucasus region is known for its salted suluguni and adygei cheese. These are some of the famous cheeses made in the region. Sour-milk cheese can be mixed with adjika, leaves of mint and coriander. What’s so special about these Caucasus-made cheeses?

    Caucasian secrets of longevity: What to eat if you want to

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    What foods do Caucasians consume?
    Caucasians consume a variety of foods, including fried chicken and chicken cooked on the spit, boiled chicken with adjika, and stew of fowl in nut sauce with herbs. They also eat a lot of vegetables, prepare dishes from beans, kohlrabi leaves, beet-root tops, and cabbage. Salads are often seasoned with adjika, walnuts, and greens (coriander, dill, and parsley).

    Caucasian secrets of longevity: What to eat if you want to

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    What religions live in the Northern Caucasus?
    The peoples of the northern and southern Caucasus mostly are Shia Muslims, Sunni Muslims, Eastern Orthodox Christians or Armenian Christians. Located on the peripheries of Turkey, Iran, and Russia, the region has been an arena for political, military, religious, and cultural rivalries and expansionism for centuries.

    Caucasus - Wikipedia

    en.wikipedia.org
    Which countries occupy the Caucasus Mountains?
    The Greater Caucasus mountain range in the north is mostly shared by Russia and Georgia as well as the northernmost parts of Azerbaijan. The Lesser Caucasus mountain range in the south is occupied by several independent states, mostly by Armenia, Azerbaijan, and Georgia, but also extending to parts of northeastern Turkey, and northern Iran.

    Caucasus - Wikipedia

    en.wikipedia.org
    What is a modern endonym for the North Caucasus region?
    The modern endonym for the region is usually similar in many languages, and is generally between Kavkaz and Kaukaz. The North Caucasus region is also known as the Ciscaucasus, whereas the South Caucasus region is alternatively known as the Transcaucasus. The North Caucasus contains most of the Greater Caucasus mountain range.

    Caucasus - Wikipedia

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  10. Wikipedia
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    Caucasus - Wikipedia

    Most of the modern names of the Caucasus originate from the Greek Kaukasos (Lat., Caucasus) and the Middle Persian Kaf Kof". [ 23 ] "The earliest etymon" of the name Caucasus comes from Kaz-kaz , the Hittite designation of the …

  11. Russia Beyond
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    Top 10 dishes of the Russian Caucasus (PHOTOS)

    Below are the most popular Caucasian gastronomic delights you can try in Russia (according to us!). 1. Shashlik. Meat pieces on a skewer (usually lamb or chicken) is one of the most popular...

  12. Wikiwand
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    List of dishes from the Caucasus - Wikiwand

  13. infogalactic.com
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    List of dishes from the Caucasus - Infogalactic: the planetary ...

  14. Chef's Pencil
    https://www.chefspencil.com/top-20-georgian-foods

    Top 20 Georgian Foods (With Pictures!) - Chef's Pencil

  15. WIKI 2
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  17. Russia Beyond
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  19. chped.com
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    List of dishes from the Caucasus - Wikipedia

  20. speckontheglobe.com
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    Cuisine in the Caucasus: Traditional Georgian Foods You’ll Fall for

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