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Apr 24, 2020 · Mary Berry shows Judith Chalmers how to make a delicious Beef Casserole. First shown: 02/05/1977If you would like to license a clip form this video please e ...

May 28, 2017 · Veteran cook Mary Berry demonstrates to Judith Chalmers and the audience at home how to make Beef Casserole. First shown in 1975 If you would like to license a clip from …

Apr 26, 2019 · This is a real classic French casserole that is wonderfully rich. I always reduce the wine before adding it to the casserole as it greatly improves the flavour and colour.

Mary Berry's hearty, slow-cooked beef casserole is perfect for the Christmas holidays. Serve with mash and seasonal veg. Heat 2 tablespoons of the oil in a deep, heavy-based,...

Imagine a classic French dish made simple with your slow cooker. This hearty Beef Bourguignon is loaded with tender beef chunks, crispy bacon, and sweet shallots, all slow-cooked in a rich …

For an extra indulgent family casserole, try this hot, spicy beef casserole by Mary Berry. Dijon mustard, curry paste and chunks of steak made it wonderfully warming. Visit goodtoknow recipes ... Preheat the oven to 160˚C/325˚F/Gas Mark 3.

May 1, 2020 · Mary Berry’s Slow-Cooked Beef Casserole. 3 tbsp sunflower oil. 1.5 kg/3 lb 5 oz braising steak, diced. 3 large onions, roughly chopped. 6 garlic cloves, crushed or finely chopped. 300...

Oct 15, 2020 · A rich and flavoursome beef stew with parsley and horseradish dumplings, from Mary Berry's book Mary Berry at Home. Find more of Mary Berry's best stews, casseroles and …

This easy Mary Berry Beef Cobbler is a comforting, hearty meal perfect for chilly evenings. Packed with tender beef and seasonal vegetables, it’s topped with a fluffy, golden cobbler. You …

Hairy Bikers Beef Casserole is a traditional British dish that combines succulent beef chunks with root vegetables, herbs, and a rich, thick sauce, slow-cooked to perfection. This meal is …

Sep 20, 2019 · For an extra indulgent family casserole, try this hot, spicy beef casserole by Mary Berry. Dijon mustard, curry paste and chunks of steak made it wonderfully warming.

Mary Berry's warming beef stew flavoured with ginger, paprika and horseradish. It’s lovely with dauphinoise potatoes and green vegetables.