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- Treatment of a reducing sugar with hydrogen gas in the presence of a catalyst results in a substance known as an alditol. Alditols and polyols, from other sugars, are sweet materials and sorbitol, xylitol, mannitol, maltitol, lactitol and isomalt are used commercially in food.
www.sciencedirect.com/topics/agricultural-and-biological-sciences/alditol - People also ask
24.6: Reduction of Monosaccharides to Alditols
WEBidentify the monosaccharide which should be reduced in order to form a given polyalcohol (alditol). explain that a sugar with an aldehyde or …
- Estimated Reading Time: 10 mins
Nanopore Identification of Alditol Epimers and Their …
WEBJul 22, 2022 · Alditols, which have a sweet taste but produce much lower calories than natural sugars, are widely used as artificial sweeteners. Alditols are the reduced forms of monosaccharide aldoses, and different …
25.6: Reactions of Monosaccharides - Chemistry …
WEBidentify the monosaccharide which should be reduced in order to form a given polyalcohol (alditol). explain that a sugar with an aldehyde or hemiacetal can be oxidized to the corresponding carboxylic acid (also …
- Studies of alditol product
Alditol - an overview | ScienceDirect Topics
WEBAlditols, or sugar alcohols, are the reduced forms of the corresponding saccharides and occur naturally in low concentrations in plants. They are also used as low-calorie …
Alditol - Chemistry LibreTexts
WEBFeb 28, 2022 · The compound obtained by replacing the aldehyde group or the keto group in the molecule of the open-chain form of a monosaccharide with alcohol groups is called an alditol.
Alditol - an overview | ScienceDirect Topics
WEBAlditols are white, water-soluble solids that can occur naturally or be produced industrially from monosaccharides or glycans. They are used widely in the food industry as …
Alditol - an overview | ScienceDirect Topics
WEBAn alditol is a sugar alcohol obtained by reducing sugars to alditols, acetylating them, and then precipitating and extracting them for analysis, as described in the provided …
Reduction of Monosaccharides - Chemistry Steps
WEBReduction of Monosaccharides. The carbonyl group in aldoses and ketoses can be reduced by NaBH 4 to a 1 o and 2 o alcohol respectively. The product of this reaction is a polyalcohol called an alditol. The reduction …
Product Control and Insight into Conversion of C6 …
WEBMay 4, 2021 · C4 alditol is the hydrogenation product of the intermediate tetrose during retro-aldol process of C6 aldose. However, accompanied with its hydrogenation, the further retro-aldol process of tetrose toward …
Alditol - Vocab, Definition, and Must Know Facts | Fiveable
WEBAlditols are sugar alcohols formed by the reduction of the aldehyde group in monosaccharides to an alcohol. This process preserves the carbon chain but changes …
Organic Chemistry - Online Tutor, Practice Problems …
WEBAldotols are used industrially as sugar substitutes, food thickeners, and medicinally as laxatives. You might have heard of these molecules before. When you look at the back of your food contents, you might see …
Discovery and biochemical characterization of thermostable …
WEBJan 6, 2024 · Alditol oxidases are promising tools for the biocatalytic oxidation of glycerol to more valuable chemicals. By integrating in silico bioprospecting with cell-free protein …
Alditol - an overview | ScienceDirect Topics
WEBAldose reductase [alditol:NADP+ 1-oxidoreductase, EC 1.1.1.21] is a cytosolic, monomeric oxidoreductase that catalyzes the reduced nicotinamide adenine …
Nanopore Identification of Alditol Epimers and Their ... - PubMed
WEBAug 3, 2022 · Alditols, which have a sweet taste but produce much lower calories than natural sugars, are widely used as artificial sweeteners. Alditols are the reduced forms of …
Sugar alcohol - Wikipedia
WEBSugar alcohols (also called polyhydric alcohols, polyalcohols, alditols or glycitols) are organic compounds, typically derived from sugars, containing one hydroxyl group (−OH) …
Identification of a Novel Alditol Oxidase from - Springer
WEBAlditol oxidase (AldO) is capable of selectively oxidizing the primary hydroxyl groups of alditols such as glycerol. In this study, a new FAD-binding protein from Thermopolyspora …
Discovery, Characterization, and Kinetic Analysis of an Alditol …
WEBThis newly identified oxidase, AldO, was expressed at extremely high levels in Escherichia coli when fused to maltose-binding protein. AldO is a soluble monomeric flavoprotein …
22.6: The Oxidation-Reduction Reactions of Monosaccharides
WEBAug 30, 2014 · If both ends of an aldose chain are oxidized to carboxylic acids the product is called an aldaric acid. By converting an aldose to its corresponding aldaric acid …
6.7: Reactions of Monosaccharides - Chemistry LibreTexts
WEBJul 25, 2022 · identify the monosaccharide which should be reduced in order to form a given polyalcohol (alditol). explain that a sugar with an aldehyde or hemiacetal can be …
Alditol - an overview | ScienceDirect Topics
WEBAlditols, also known as sugar alcohols, are white, water-soluble solids produced by reducing the aldehyde or ketone group of monosaccharides or glycans to a hydroxyl group.
Identification of a Novel Alditol Oxidase from Thermopolyspora …
WEBAlditol oxidase (AldO) is capable of selectively oxidizing the primary hydroxyl groups of alditols such as glycerol. In this study, a new FAD-binding protein from Thermopolyspora …
Alditol - an overview | ScienceDirect Topics
WEBTreatment of a reducing sugar with hydrogen gas in the presence of a catalyst results in a substance known as an alditol. Alditols and polyols, from other sugars, are sweet …
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