apple pie with crumb toppings - Search
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  2. To make an apple pie with crumb topping, you need to123:
    1. Preheat the oven to 400°F.
    2. For the crumb topping, mix flour, oats, and brown sugar in a medium bowl.
    3. For the filling, mix sugar, corn starch, and cinnamon in a large bowl.
    4. Add apples, melted butter, lemon juice, and vanilla extract to the large bowl, tossing to coat.
    5. Place pie crust in a 9-inch pie dish and spread filling evenly throughout.
    6. Top with crumb topping.
    7. Bake for 15 minutes and then reduce the temperature to 375°F.
    8. Bake until topping is golden brown and filling is bubbly, 50-60 minutes.
    9. Cool on a wire rack.
    Learn more:
    For filling, place apples in crust. Combine sugar, flour and cinnamon; sprinkle over apples. For topping, in a small bowl, combine flour and sugars; cut in butter until crumbly. Sprinkle over filling. Bake 10 minutes. Reduce oven setting to 350°; bake until topping is golden brown and filling is bubbly, 50-60 minutes. Cool on a wire rack.
    www.tasteofhome.com/recipes/crumb-topped-appl…
    Mix the apples, melted butter, both sugars, flour, lemon juice, cinnamon and salt in a large bowl. Spoon the filling into the chilled pie crust. Pat the crumb mixture on top. Bake the pie on the hot baking sheet until lightly browned, about 30 minutes.
    www.foodnetwork.com/recipes/food-network-kitche…

    Step-by-Step Instructions

    • Preheat oven to 400°F. For crumb topping, mix flour, oats and brown sugar in medium bowl. ...
    • Mix sugar, corn starch and cinnamon in large bowl.
    www.chiselandfork.com/apple-crumb-pie/
     
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