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  2. Macadamia nuts are usually available raw or roasted, with or without oil and salt.
    www.verywellfit.com/macadamia-nut-nutrition-fact…
    In summary, both raw and dry roasted macadamia nuts can be nutritious, and the optimal choice may depend on individual preferences and dietary needs. Raw nuts can provide a good source of healthy fats and micronutrients, while dry roasted nuts may offer increased mineral bioavailability and improved taste and texture.
    thegracefulkitchen.net/macadamia-nuts-which-is-b…
    When you’re buying macadamia nuts, choose raw or dry-roasted, rather than nuts cooked in oil. Buying raw nuts allows you to soak them first.
    www.thehealthy.com/nutrition/macadamia-nuts-nut…
     
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    WEBApr 18, 2023 · Raw macadamia nuts should be light brown in color, whereas dark or discolored kernels are often a sign of nuts that are past their prime. You should also skip macadamia nuts that appear dry, …

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    WEBDec 2, 2020 · When you’re buying macadamia nuts, choose raw or dry-roasted, rather than nuts cooked in oil. Buying raw nuts allows you to soak them first. “Soaking nuts of any kind helps your body better absorb the …

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    WEBFeb 16, 2023 · People can eat macadamia nuts raw or roasted. One 2015 study suggested that roasting macadamia nuts, especially at higher temperatures, can reduce their nutrient content.

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    WEBNov 14, 2018 · As shown in the table, macadamia nuts are primarily a source of fat. Unlike most other nuts, the polyunsaturated fat content is very low, and the fat is mainly monounsaturated. Macadamia nuts are low in

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