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Recipes

Classic Potato Latkes
  • Nytimes.com
  • 5.8K reviews
  • 45 min · 36 servs
Traditional Potato Latkes
  • Food Network
  • 3 reviews
  • 50 min · 86 cals
How to Make Classic Latkes
  • The Kitchn
  • 50 reviews
  • 222 cals · 12 servs
Latkes
  • Cookingnook.com
  • 40 min · 265 cals · 6 servs
Classic Potato Latkes
  • Tori Avey
  • 47 reviews
  • 1 hr · 74 cals · 24 servs
Potato Latkes
  • Chabad.org
Latkes
  • Taste Of Home
  • 2 reviews
  • 40 min · 115 cals · 24 servs
Potato Latkes
  • Food Network
  • 81 reviews
  • 20 min · 543 cals · 2 servs
Potato Latkes Recipe
  • Archana's Kitchen
  • 1.2K reviews
  • 40 min · 456 cals · 2 servs
Perfect Potato Latkes
  • My Jewish Learning
  • 3 reviews
  • 35 min · 20 servs
Traditional Fried Potato Latkes
  • Yummly.com
  • 1 review
  • 50 min · 220 cals · 4 servs
Classic Potato Latkes (Crazy Easy)
  • Mom's Dish
  • 903 reviews
  • 20 min · 75 cals
15 Latke Recipes That Are Fit for a Celebration
  • Food Network
Basic Potato Latke Recipe
  • Chabad.org
  • 272 cals · 12 servs
 
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  2. Traditional Potato Latkes | Kosher and Jewish Recipes

     
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  4. Crispy Classic Potato Latkes Recipe - Authentic …

    WEBNov 19, 2018 · These Classic Potato Latkes are the quintessential Jewish-style potato pancakes. Who can resist a crispy, salty latke with a fluffy …

    • 4.9/5
      (49)
    • Calories: 74 per serving
    • Category: Side Dish
  5. Potato Latkes Recipe

  6. Classic Potato Latkes Recipe (with Video) - NYT …

    WEBNov 30, 2012 · This recipe is for a classic, unadorned latke; no kohlrabi or cumin here. Serve them hot and make more than you think you need. They go fast. Featured in: How to Make Classic Potato Latkes.

  7. Traditional Hanukkah Potato Latkes Recipe - The …

    WEBOct 29, 2006 · Celebrate Hanukkah with a traditional recipe for kosher, dairy-free fried potato latkes. All you need are potatoes, onions, eggs, and flour.

  8. Traditional Chanukah Potato Latkes - Potato Latkes

    WEBLooking for a gluten free potato latke recipe? Try this one. Ingredients: ½ an onion. 2 tbsp. oil. 3 tsp. kosher salt, divided. 1.5 lbs. Yukon Gold potatoes. 2 eggs.

  9. Classic Potato Latkes Recipe | The Kitchn

    WEBLatkes are pan-fried potato pancakes made from grated potatoes and onion, an egg, and a binder, such as matzo meal or breadcrumbs. Their crispy exterior and a light, creamy inside are all thanks to being pan …

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  11. Basic Potato Latke Recipe - Potato Latkes - Kosher …

    WEBBasic Potato Latke Recipe. Latke is Yiddish for “pancake.” On Chanukah, it is traditional to serve potato latkes fried in oil to celebrate the Chanukah miracle. Meat/Dairy Pareve. Time 30-60 Minutes. Difficulty Easy. Health …

  12. Best Potato Latkes Recipe Ever - Food & Wine

    WEBThis potato latkes recipe yields potato cakes that are crispy and satisfying, deriving an extra touch of flavor from scallions.

  13. Classic Potato Latkes - Kosher.com

  14. Crispy Classic Potato Latkes Recipe - Lena's Kitchen

    WEBMy 5-ingredient Crispy Classic Potato Latkes Recipe makes for a crunchy snack, breakfast, or side dish. Traditionally served at Hanukkah, these golden brown potato pancakes taste so savory and are perfect for …

  15. Andrew Zimmern's Perfect Potato Latkes Recipe | The …

    WEBCrispy on the outside and soft on the inside, these latkes are a perfect Hanukkah dinner. Units. Yukon Gold potatoes, peeled and cut into 2-inch chunks. applesauce, crème fraîche, smoked salmon, salmon roe and dill …

  16. Classic Potato Latkes Recipe - TODAY

    WEBThese classic potato latkes for Hanukkah are made with hand-grated potatoes and onions.

  17. Great Grandma's Traditional Potato Latkes — …

    WEBGreat Grandma's Traditional Potato Latkes are the tastiest part of Chanukah with their crispy golden brown exterior and hint of salt and onion. Appetizers. 30 Minutes or Less, 5 Ingredients or Less. Vegetarian.

  18. Easy (and Traditional!) Potato Latkes | Baked Bree

    WEBEasy (and Traditional!) Potato Latkes. Jump to Recipe Print Recipe. Learn to make classic Potato Latkes in a skillet. This easy-to-follow traditional Jewish recipe makes perfect latkes (aka “potato

  19. Traditional Hanukkah Latkes Recipe - Jamie Geller

    WEBRecipes. Meal Type. Side Dishes. Traditional Potato Latkes for Hanukkah. TikTok Test Kitchen. Nov 30, 2020. This is how to make simple traditional potato latkes to celebrate Hanukkah. 30min Duration. 20min Cook …

  20. Classic Potato Latkes (Crazy Easy) - Momsdish

    WEBJump to Recipe. These classic potato latkes are exactly what you want them to be. Crispy, savory, and deserving of a hefty dollop of sour cream! I have a real obsession with potatoes. I’ll take them anyway they come – …

  21. Potato Latkes Recipe (VIDEO) - NatashasKitchen.com

    WEBLatke, (pronounced “lot-kee”) is a Yiddish word for “pancake”. Latkes are small, shredded potato pancakes, fried in oil to create a crisp, hash brown of sorts, often served with sour cream and chives.

  22. Traditional Potato Latkes Recipe | Food Network

    WEBTotal: 50 min. Active: 35 min. Yield: 12 to 15 latkes. Nutrition Info. This recipe has won me many awards. It is nearly foolproof and will bring a smile to even the most skeptical person. Save...

  23. Super Easy Potato Latkes for Hanukkah | All Ways …

    WEBBlack pepper. Cooking oil for frying. Applesauce or sour cream, for serving (or both!) What kind of potatoes should you use? This is a typical case of “ask two Jews, get three answers.”

  24. Traditional Potato Latkes Recipe - The Family Dinner Project

  25. Best Potato Latkes - Kosher.com

    WEBEasy. 6 Servings. Allergens. 40 Minutes. Diets. These latkes are thin, crisp, and pan-fried, not deep-fried. My family’s traditional recipe is inspired by Sara Kasdan’s, from her hilarious 1956 cookbook Love and Knishes, …

  26. Potato Latkes Recipe - Deliciously Crispy - Chef Jean Pierre

  27. Secret Ingredients To Elevate Your Latkes - MSN

  28. The BEST Mashed Potato Pancakes Recipe - On My …

    WEBAdd eggs, flour, salt, pepper and garlic powder to the potato mixture. Mix until all ingredients are thoroughly blended. In a non-stick skillet, heat the olive oil over medium high heat. Test that the oil is hot by dropping a …

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