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- To make Bailey's Irish Cream fudge, you can follow these steps:
- Melt chocolate: Combine sweetened condensed milk and Bailey’s with melted chocolate.
- Let it set: Pour the mixture into a pan, cover with plastic wrap, and refrigerate for at least 5 hours or overnight1.
- Combine ingredients: In a saucepan, mix sugar, butter, and cream. Boil for 3-4 minutes, then add Bailey's Irish Cream. Pour over chocolate chips and marshmallow cream2.
- Microwave method: In a microwave-safe bowl, melt white chocolate chips, sweetened condensed milk, butter, and Baileys Irish Cream. Pour into a pan or molds3.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Make fudge: Add sweetened condensed milk and Bailey’s to the melted chocolate. Stir well to combine. 1 can sweetened condensed milk + ½ cup Bailey’s Irish cream / 125 ml Let set: Pour the chocolate mixture into the pan. Cover the pan with plastic wrap and refrigerate the fudge until set for at least 5 hours or even better overnight.whereismyspoon.co/baileys-fudge/In a large saucepan, combine sugar, butter, and cream. Heat over medium high heat, stirring constantly, until mixture begins to boil. Continue boiling for 3-4 minutes (at a rolling boil). Remove from heat and add Bailey's Irish Cream. Pour everything over chocolate chips and marshmallow cream.www.shugarysweets.com/irish-cream-fudge/In a microwave-safe bowl, add white chocolate chips, sweetened condensed milk, butter, and Baileys Irish Cream. Microwave for 1 minute on high. Stir well. Chocolate morsels will keep their shape until stirred. Continue to microwave in 15 second intervals until all morsels are melted. Pour melted fudge mixture into pan or molds.www.thatswhatchesaid.net/baileys-irish-cream-fudge/ - People also ask
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- Recipe Instructions
- Line an 8 x 8 - inch or 9 x 9 - inch baking dish with parchment paper. Set aside.
- Combine all the ingredients in a large saucepan, and heat over low heat. Stir constantly …
- Continue stirring for approximately 5 to 6 minutes or until the chocolate chips melt …
- Pour the mixture into the prepared baking dish, and use a silicone spatula to smooth into an …
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Dec 14, 2018 · Microwave for 90 seconds at 70 percent power and stir well to use the residual heat to melt the chocolate chips. If needed, microwave for …
- 5/5(1)
- Total Time: 12 mins
- Category: Dessert
- Calories: 151 per serving
- Recipe Instructions
- Line an 8-inch square baking pan with lightly greased parchment paper or non-stick foil.
- In a large bowl, combine the whiskey and confectioner's sugar with a whisk until the mixture …
- In a microwave-safe bowl, place the chocolate chips. Melt at 70 percent power for 90 …
- Alternatively, you may set the bowl of chocolate chips over a saucepan of simmering water …
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Nov 27, 2021 · This Irish cream fudge is a smooth white chocolate fudge spiked with Irish cream liqueur. It's perfect for St. Patrick's Day, or anytime you want to make your fudge a little more interesting! This recipe adds Irish …
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Nov 7, 2018 · A delicious no-cook Bailey's Irish Cream fudge made with just 3 ingredients. This boozy dessert is a fun way to enjoy Bailey's and can be …
- Recipe Instructions
- Line a loaf pan with parchment paper and set aside.
- Place the chocolate in a microwave safe bowl and add the sweetened condensed milk.
- Heat for 30 seconds and stir well for 30 seconds to dissolve the chocolate chips. You may …
- Once the mixture is smooth, add in the Bailey's and optional vanilla.
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Feb 21, 2024 · This Bailey’s fudge recipe is very straightforward to make. Mix, pour, and refrigerate for the best-ever spiked chocolate fudge, that’s it! You only need four ingredients to get started including chocolate chips, sweetened …
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on Mar 28, 2017, Updated Mar 07, 2024. Jump to Recipe Rate Recipe. This post may contain affiliate links. Please read our privacy policy. Irish cream fudge with lots of Baileys flavor. Couldn’t be any easier to make and is …
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Mar 1, 2018 · This quick and easy Baileys Irish Cream Fudge recipe will soon become your favorite way to enjoy Irish Cream. Only 4 ingredients and whips up in minutes! The hardest part is waiting for it to set! Cut in squares or pour …
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Nov 14, 2023 · Heat for a total of 1 to 1½ minutes. STEP FOUR: Stir until the chocolate is completely melted though the mixture is thick; then stir in the Irish cream and vanilla extract. …
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Feb 18, 2017 · In a saucepan and on medium-low heat, melt chocolate chips and sweetened condensed milk. Stir constantly until melted. Remove from heat and stir in 3 Tablespoon Irish …
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Mar 6, 2023 · easy to make. just three ingredients. an impressive end to a dinner party. makes a great gift. Irish cream fudge ingredients. Condensed milk – half a standard 397 g can, as I like to make a modest batch, though …
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Dec 18, 2019 · Melt chocolate chips and sweetened condensed milk in a double boiler until smooth. Remove from heat. Gently stir in Bailey’s Irish Cream. Spread in prepared pan and …
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Dec 1, 2022 · Baileys Irish Cream liqueur - If you'd like to make a non-alcoholic version of this Baileys fudge, just replace the Baileys with Irish-cream-flavored coffee creamer. (Photo by Viana Boenzli) 🥣 How to make Baileys …
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Baileys Irish Cream Fudge. #62991. This fudge is creamy and full of rich chocolate and Baileys Irish Cream flavor. It's perfect for a party or as a gift. serves/makes: ready in: 30-60 minutes. ingredients. 24 ounces milk …
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Jan 9, 2024 · Web Story. Baileys Irish Cream Chocolate Fudge Recipe. This Baileys Irish Cream Chocolate Fudge recipe is a special treat to bring to a St. Patrick's Day gathering. They are decorated with shamrock and gold coin …
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