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Bologna sausage - Wikipedia
Bologna sausage, informally baloney , is a sausage derived from the Italian mortadella, a similar-looking, finely ground pork sausage, named after the city of Bologna (IPA: [boˈloɲɲa] ). Typical seasonings for bologna include black pepper, nutmeg, allspice, celery seed and coriander, and, like mortadella, … See more
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What’s The Difference Between Baloney And Bologna?
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