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- To make basic meringue cookies, you need to123:
- Beat together the egg whites, vanilla, cream of tartar and dash of salt until frothy.
- Start adding in the sugar, one tablespoon at a time. Continue beating until you have very stiff peaks.
- Pipe the batter onto a baking sheet.
- Bake at 170° Fahrenheit for 2 hours2, or 300 degrees F (150 degrees C) for 25 minutes3.
- Leave the cookies in the oven for at least an hour1.
- Optionally, fold in chocolate chips3.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How to Make Meringue Cookies
- Start by beating together the egg whites, vanilla, cream of tartar and dash of salt. Beat this until it gets frothy.
www.tasteandtellblog.com/meringue-cookies/How to make Meringue Cookies
- Whip: Whisk the egg whites on medium-low speed and slowly pour in the sugar. Once all the sugar is added, add the vanilla extract and cream of tartar. Whip at medium-high speed until you reach stiff peaks. ...
princesspinkygirl.com/meringue-cookies-recipe/Preheat oven to 300 degrees F (150 degrees C). To prevent burning you can bake on an air cushion baking sheet or put parchment paper on a regular cookie sheet. Beat egg whites, salt, cream of tartar, and vanilla until very firm. Gradually add sugar and mix. Fold in chocolate chips. Drop by teaspoonfuls on pan. Bake 300 degrees for 25 minutes.www.allrecipes.com/recipe/9847/meringue-cookies/ - People also ask
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- Recipe Instructions
- Preheat oven to 225 degrees F. Line a large baking sheet with parchment paper; set aside.
- Using an electric mixer with the whisk attachment (or a hand mixer), beat the egg whites on …
- Increase the mixer speed to medium-high and beat to soft peaks. While continuing to beat …
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- ⅛ teaspoon cream of tartar
1 cup semisweet chocolate chips
- 5/5(149)
- Total Time: 40 mins
- Category: Dessert
- Published: Aug 4, 1997
- ⅛ teaspoon cream of tartar
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- Recipe Instructions
- Preheat oven to 225F (105C) and line a large cookie sheet (or two regular-sized cookie …
- Combine egg whites, cream of tartar, and salt in a large, completely clean, completely …
- Using an electric mixer or a stand mixer (with either the whisk or paddle attachment), stir on …
- Increase speed to high.
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