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    beet
    [bēt]
    noun
    beet (noun) · beets (plural noun)
    1. a herbaceous plant widely cultivated as a source of food for humans and livestock, and for processing into sugar. Some varieties are grown for their leaves and some for their large nutritious root.
    2. NORTH AMERICAN ENGLISH
      the edible dark red spherical root of a kind of beet, eaten as a vegetable.
      • the variety of beet that produces dark red edible roots.
    Origin
    Old English bēte, of West Germanic origin, from Latin beta, perhaps of Celtic origin; related to Dutch beet and German Bete.
    Translate beet to
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  3. noun ˈbēt : a biennial garden plant (Beta vulgaris) of the goosefoot family that includes several cultivars (such as Swiss chard and sugar beet) and that has thick edible leaves with long petioles and often swollen purplish-red roots also : its root used especially as a vegetable, as a source of sugar, or for forage
    www.merriam-webster.com/dictionary/beet
    the small, round, dark red root of a plant, which is cooked and eaten as a vegetable (Definition of beet from the Cambridge Academic Content Dictionary © Cambridge University Press)
    dictionary.cambridge.org/dictionary/english/beet
    BEET meaning: 1 : a garden plant with thick leaves and a rounded red root; 2 : the rounded red root of the beet plant that is eaten as a vegetable
    www.britannica.com/dictionary/beet
     
  4. Beet Definition & Meaning - Merriam-Webster

     
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    WEB1. any of a genus (Beta) of plants of the goosefoot family, with edible leaves and a thick, fleshy, white or red root. 2. the root of any of these plants: some are eaten as a vegetable, some serve as a source of …

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