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- The best way to grill everything includes the following tips12:
- Adjust the temperature: Fish, chicken, vegetables, and fruit are better grilled at medium heat.
- Preheat the grill: A well-heated grill helps sear the food and prevents sticking.
- Oil the grates: Use tongs and a folded paper towel soaked in vegetable oil to lightly oil the grates.
- Use a meat thermometer to ensure proper cooking.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Hot and fast, however, isn't the way to grill everything. Fish, chicken, vegetables, and fruit are better grilled at lower temperatures; aim for medium heat with these foods. For a gas grill, this means reducing the temperature, and for charcoal, it means building a smaller fire.www.thespruceeats.com/how-to-grill-331526A well-heated grill will help sear your food (instead of steaming) and prevent it from sticking. Oil the grates before cooking. Use tongs and a folded paper towel soaked in vegetable oil to lightly oil the grates to prevent food from sticking. Be cautious not to use too much oil as it can cause flare-ups. Use a meat thermometer.feelgoodfoodie.net/how-to-grill/ Grilling Tips - The Complete Beginner's Guide to Grilling - Kitchn
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