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- The key differences between a waiter and a busboy are1234:
- Waiter: Takes orders, serves food and drinks, and ensures customer satisfaction.
- Busboy: Clears tables, refills water, and maintains cleanliness. Also washes dishes and mops the floor after the restaurant has closed.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Waiter vs. Busboy: What's the Difference? A waiter is responsible for taking orders, serving food and drinks, and ensuring customer satisfaction in a restaurant, while a busboy assists by clearing tables, refilling water, and maintaining cleanliness. Key Differenceswww.difference.wiki/waiter-vs-busboy/A waiter is someone who comes to take orders and serve food to people at the table. A busboy is someone who cleans the tables after people leave so that the next people can come and eat. Busboys also usually wash the dishes and mop the floor after the restaurant has closed.hinative.com/questions/4585331As nouns the difference between waiter and busboy is that waiter is a male or sometimes female attendant who serves customers in a restaurant, café or similar while busboy is assistant waiter; one who clears plates from and cleans tables; one who buses.wikidiff.com/waiter/busboyEnglish (US) A waiter takes orders, while a busboy clears away dishes and cleans tables. In some restaurants (especially small ones), waiters also bus tables as part of their job.hinative.com/questions/23728603 - People also ask
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In North America, a busser, sometimes known as a busboy or busgirl, is a person in the restaurant and catering industry clearing tables, taking dirty dishes to the dishwasher, setting tables, refilling and otherwise assisting the waiting staff. Speakers of British English may be unfamiliar with the terms, which are translated in British English as commis waiter, commis boy, or waiter's assistant. The term for a busser in the classic brigade de cuisine system is commis de débarrasseur, or si…
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