- verbcaramelise (verb)
- (with reference to sugar) convert or be converted into caramel through heating:"cook over medium heat until the sugar caramelizes" · "place each ramekin under the grill to caramelize the sugar"
- (with reference to food containing natural sugar) cook or be cooked so as to develop the characteristic brown color and nutty flavor of caramel:"you need even slices, otherwise the onions will caramelize unevenly" · "caramelize the parsnips in a frying pan with a knob of butter" · "juicy burgers smothered with caramelized onions"
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CARAMELIZE | English meaning - Cambridge Dictionary
CARAMELIZE definition: 1. If sugar caramelizes, it turns into caramel. 2. to cook a food with sugar so that the food…. Learn more.
Znaczenie Caramelize, Defi…
caramelize definicja: 1. If sugar caramelizes, it turns into caramel. 2. to cook a food …
English (US)
CARAMELIZE meaning: 1. If sugar caramelizes, it turns into caramel. 2. to …
Caramelize Definition & Meaning - Merriam-Webster
The meaning of CARAMELIZE is to subject (sugar or the sugar content of a food) to caramelization : to change into caramel by heating at high temperature. How to use …
What is Caramelization and How to Caramelize Foods …
Aug 9, 2024 ·
· The key to making perfect caramel is to precisely control the temperature of the caramelization process. This ensures the caramel turns out just the way we want it in terms of state, flavor, and …Up to
7%
cash backCaramelize - Definition, Meaning & Synonyms - Vocabulary.com
To caramelize is to slowly cook a food until it turns sweet, nutty, and brown. You can also caramelize pure sugar, or cook it until it melts, becoming golden-brown, sweet, and thick.
CARAMELIZE | definition in the Cambridge English Dictionary
CARAMELIZE meaning: 1. If sugar caramelizes, it turns into caramel. 2. to cook a food with sugar so that the food…. Learn more.
CARAMELIZE definition and meaning | Collins English Dictionary
1. verb. If sugar caramelizes, it turns to caramel as a result of being heated. Cook until the sugar starts to caramelize. [VERB] 2. verb. If you caramelize something such as fruit, you cook it …
Caramelize - definition of caramelize by The Free Dictionary
v. car·a·mel·ized, car·a·mel·iz·ing, car·a·mel·iz·es. v.intr. To be converted into a brown syrup: Sugar caramelizes when heated. v.tr. To cook (food), often with sugar, until a brown syrup is …
caramelize verb - Definition, pictures, pronunciation and usage …
Definition of caramelize verb in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
caramelize | meaning of caramelize in Longman Dictionary of ...
caramelize meaning, definition, what is caramelize: if sugar caramelizes, it becomes brown a...: Learn more.
The Art of Caramelising: Techniques and Recipes
Aug 27, 2020 · Caramelisation is a cooking technique that involves heating sugar until it turns into a rich, golden-brown liquid. This process can add a depth of flavour and complexity to both sweet and savoury dishes. Whether you’re a …
Caramelization Definition & Meaning - Merriam-Webster
: the process of heating sugar (such as granulated white sugar or the sugar contained in a food) at high temperature so that water is removed and the sugar is broken down (as into glucose …
How to Caramelize - BettyCrocker.com
Jan 10, 2017 · Here are a few tips and tricks to caramelizing foods: Start with a non-stick pan. Caramelizing can get a little sticky and you don’t want to ruin a pan. Chop your food into …
Learn How to Caramelize: 11 Caramelizing Recipes
Aug 5, 2021 · The process of caramelization creates one of the most naturally delectable combinations of sweet, savory, and bitter flavors there is, all thanks to a scientific process that …
caramelize - Wiktionary, the free dictionary
Sep 8, 2024 · caramelize (third-person singular simple present caramelizes, present participle caramelizing, simple past and past participle caramelized) (cooking, transitive) To convert …
CARAMELIZE definition in American English - Collins Online …
1. intransitive verb. If sugar caramelizes, it turns to caramel as a result of being heated. Cook until the sugar starts to caramelize. 2. transitive verb. If you caramelize something such as fruit, you …
Caramelization: Why Food Turns Brown When You Cook It - The …
Jul 1, 2019 · Carbohydrates, the sugars found in starches and in fruits and vegetables, turn golden brown and form new flavors when exposed to high temperatures. This transformation is called …
What Does Caramelized Mean, Anyway? - Bon Appétit
Oct 10, 2018 · No. We’re not talking about hard candies. Caramelization happens when sugar is introduced to heat. Compounds are released that alter the flavor and the color of the sugar. …
Caramelize Definition & Meaning | Britannica Dictionary
CARAMELIZE meaning: 1 : to cook (something, such as a fruit or vegetable) slowly until it becomes brown and sweet; 2 : to change (sugar) into caramel by cooking it.
Caramelise - definition of caramelise by The Free Dictionary
caramelize. cookery, cooking, preparation - the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in …
What Is Caramelization? Why Sugar Browns - Science Notes and …
Mar 12, 2017 · Caramelization is one of the food browning processes, used to give foods a desirable color, flavor, and texture. It is also a process responsible for a burnt sugar flavor or …
Caramelization - Wikipedia
Caramelization is a process of browning of sugar used extensively in cooking for the resulting rich, butter-like flavor and brown color. The brown colors are produced by three groups of …
caramelize, v. meanings, etymology and more - Oxford English …
What does the verb caramelize mean? There is one meaning in OED's entry for the verb caramelize . See ‘Meaning & use’ for definition, usage, and quotation evidence.
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