catering job duties for resume - Search
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    Organizing and summarizing search results for you
    Catering job duties for a resume typically include:
    • Developing menus and service packages
    • Coordinating meal delivery
    • Managing event schedules and food preparation timelines
    • Setting up equipment to serve food and preserve its temperature
    • Shopping for ingredients
    • Cooking food
    • Advertising the business to bring in new clients
    • Discussing requirements with clients
    • Creating menus
    • Preparing food
    • Coordinating other cooking staff
    • Storing food properly
    • Respecting safety standards
    • Planning and organizing catering events
    • Managing food and beverage inventory
    • Ordering supplies
    • Controlling costs
    • Handling special requests
    • Ensuring health and safety regulations are respected
    • Setting tables
    • Coordinating all aspects of an event, including venue selection, decor, staffing, and equipment rental.
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