characteristics of champagne - Search
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    9 Best Champange Brands 2017 - Cheap to Expensive Champagne
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    • Produced in the Champagne wine region of France.
    • Made with specific vineyard practices and grape-pressing methods.
    • Dry with high acidity.
    • Dominated by citrus and green fruit flavors.
    • Aged on the lees, resulting in brioche and almond notes.
    • Light-bodied, low in alcohol, and high in acid.
    • Exhibits aromas like toast, raw almonds, and lemon peel.
    • Balanced by delicate bubbles.
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