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  2. The difference is that poached eggs are cracked into an egg poacher and lightly cooked in the boiling water. It can be cooked slowly in its shell, or it can be cracked and cooked in a glazed porcelain pot that is in a larger pot of boiling water. A coddled egg is cooked slowly and retains a soft yolk, and a tender white.
    www.delightedcooking.com/what-is-a-coddled-egg.…
    The difference between a coddled egg and a poached egg is that a poached egg is made by cooking the egg directly in the cooking liquid, whereas a coddled egg is cooked in a small dish (usually a small ramekin) instead.
    www.thespruceeats.com/what-is-a-coddled-egg-99…
    While a poached egg is cooked directly in hot water, a coddled egg is cooked in a ramekin, small jar or egg coddler which is placed inside a water bath, where the gentle transfer of heat through the ramekin cooks the egg. It is meant to be eaten right out of the cooking vessel, not taken out and placed on a plate.
    www.tastingtable.com/1140268/how-coddled-eggs …
    Coddling eggs is a method of cooking eggs where the egg is placed into a bowl containing hot water. This process allows the egg whites to set while keeping the yolk soft. It is used to prevent cracking of the eggshell. Poaching eggs is another way of preparing eggs. In poaching eggs, the egg is cooked in simmering water.
    olivers-cafe.com/coddled-egg-vs-poached-egg-wha…
     
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    Mar 8, 2023 · Coddled eggs are similar to poached eggs in that both have a gently firm white and runny yolk. However, poached eggs are cooked by dropping the egg in water to cook them and coddled eggs are cooked in a coddler.

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    Jan 13, 2021 · What is the Difference Between a Poached Egg and Coddled Egg? Coddled eggs are cooked inside their own little “pots”, so the egg never touches the water, unlike poached eggs which are cooked directly in water.

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    An egg coddler is a porcelain or pottery cup with a lid that is used to prepare a dish called coddled eggs. The eggs are soft-cooked and similar to poached eggs, but the eggs are cooked more slowly than a boiled egg. The lid is a secure top …

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  22. Easy Coddled Eggs - Helen's Fuss Free Flavours

    May 27, 2022 · Today, a coddled egg is one that has been cooked in a water bath but out of its shell, in a porcelain or ceramic coddler, or ramekin dish. This essentially replaces the shell. The result is very much like a poached egg or a …

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