When a coffee tree reaches maturity, it begins to bear fruit in clusters along its branches. The fruit is known as a coffee cherrydue to its resemblance to normal cherries. T… See more

Coffee isprocessed in one of three ways: 1. Washed-processed, also known as the wet process. 2. Naturally-processed, also known as the dry process. 3. Honey-processed, … See more

Following the processing of the coffee beans, they have to be dried. After the coffee has been processed, it has a moisture content of around 45 – 60 percent. This needs … See more

The coffee beans now need to go through a resting period, known as reposa, before the parchment layer is removed. Depending on the storage method used, the parchment coffee can … See more