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  2. According to Diabetes Canada, your plate at each meal should be filled with larger portions of non-starchy vegetables and smaller portions of starchy foods and lean meats or protein. This method of portioning is referred to as “the plate method:” Choose a plate that is about 9 inches in diameter.
    www.diabetescarecommunity.ca/diet-and-fitness-articles/diabetes-and-portion-control-how-much-should-you-eat/
    www.diabetescarecommunity.ca/diet-and-fitness-articles/diabetes-and-portion-c…
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