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- There are four types of linkages present between glycone and aglycone12:
- C-linkage/glycosidic bond, "nonhydrolysable by acids or enzymes"
- O-linkage/glycosidic bond
- N-linkage/glycosidic bond
- S-linkage/glycosidic bond
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.There are four type of linkages present between glycone and aglycone:
- C-linkage/glycosidic bond, "nonhydrolysable by acids or enzymes"
- O-linkage/glycosidic bond
- N-linkage/glycosidic bond
en.wikipedia.org/wiki/GlycosideGlycosidic bonds are labeled according to the identity of the atom on the second carbohydrate or the functional group. The bond formed between the hemiacetal or hemiketal on the first carbohydrate and the hydroxyl group on the second molecule is an O-glycosidic bond. There are also N-, S-, and C-glycosidic bonds.www.thoughtco.com/definition-of-glycosidic-bond-a… - People also ask
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