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- To make an apple pie with one crust, you need to12345:
- Line an 8-inch or 9-inch pie pan with whole wheat pie crust dough.
- Pierce the crust along the bottom and sides in several places.
- Place sliced apples in the crust-lined pie pan.
- Mix together remaining ingredients and pour over apples.
- Place pie crust shields on the crust.
- Bake the pie in a preheated oven until the apples are soft and the crust is golden brown.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Line 8-inch or 9-inch pie pan with whole wheat pie crust dough. Pierce crust along bottom and sides in several places. Place sliced apples in the crust-lined pie pan. Mix together remaining ingredients and pour over apples. Place pie crust shields on the crust. Bake pie at 450 degree F for 15 minutes.www.brucebradley.com/recipes/country-style-one-c…Assemble the pie: Press one crust into a pie plate. Place the sliced apples on the bottom crust. Use the top crust to make a lattice crust according to the recipe below. Pour the butter-sugar mixture over the lattice crust. Bake the pie: Bake the pie in a preheated oven until the apples are soft and the crust is golden brown.www.allrecipes.com/recipe/12682/apple-pie-by-gra…Mix the apples, melted butter, both sugars, flour, lemon juice, cinnamon and salt in a large bowl. Spoon the filling into the chilled pie crust. Pat the crumb mixture on top. Bake the pie on the hot baking sheet until lightly browned, about 30 minutes.www.foodnetwork.com/recipes/food-network-kitche…Add apple slices to a large mixing bowl and toss with flour, both sugars, cinnamon, nutmeg, and lemon juice; combine. Carefully pour spiced apples over the bottom pie crust and spray them out evenly. They will look pretty high. Add butter cubes around the top layer of the pie. Unwrap the pie top crust and carefully cover the pie.www.sizzlingeats.com/easy-apple-pie-using-store-…For filling, place apples in crust. Combine sugar, flour and cinnamon; sprinkle over apples. For topping, in a small bowl, combine flour and sugars; cut in butter until crumbly. Sprinkle over filling. Bake 10 minutes. Reduce oven setting to 350°; bake until topping is golden brown and filling is bubbly, 50-60 minutes. Cool on a wire rack.www.tasteofhome.com/recipes/crumb-topped-appl… - People also ask
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