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- Here is a recipe for coconut pie that makes its own crust12345:
- Milk
- Sugar
- Biscuit mix
- Eggs
- Butter
- Vanilla
- Coconut
- Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender. Cover and blend on low speed for (3) minutes.
- Pour into greased (9) inch pie plate and let stand for (5) minutes.
- Sprinkle with Coconut.
- Bake at 350 degrees for 40 minutes or until knife inserted in center comes out clean.
- Serve warm or cool.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How To Make coconut pie (makes its own crust)
- 1 Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender. Cover and blend on low speed for (3) minutes.
- 2 Pour into greased (9) inch pie plate and let stand for (5) minutes.
www.justapinch.com/recipes/dessert/pie/coconut-pi…In a large bowl, combine eggs, butter or margarine, flour, vanilla, sugar, milk and coconut. Mix well. Pour into 10 inch deep dish pie plate. Bake at 325 for 30 to 40 minutes. Crust will form on the bottom.www.keyingredient.com/recipes/1141135032/quick …How To Make old time coconut pie (makes it's own crust) 1 Beat eggs on high, mix in self rising flour, and sugar beat on high. Add the rest of ingredients. (batter will be VERY THIN) Pour in 2 ungreased glass pie pans. (glass pans only) Bake at 375, for 30 min. or till light brownwww.justapinch.com/recipes/dessert/pie/old-time-c…directions Combine ingredients in order given; mix well. Pour into a greased 10-inch pie pan. Bake in 350° oven for 45 minutes or till golden brown. The middle will appear rather soft. If properly done, it will have a delicate crust over top, sides and bottom. It will be solid enough to cut after it has cooled.www.food.com/recipe/makes-its-own-crust-coconu…How To Make easy coconut pie (that makes it's own crust)...original from bisquick
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- Recipe Notes
1. You can also just mix this by hand until well blended if you prefer! 2. When looking for coconut, be sure to read your packages closely. There are two types available: flaked and shredded. Flaked coconut is cut into small pieces and is drier than shredded coconut. Although either typ…
- 4.5/5(25)
- Category: Dessert
- Cuisine: American
- Published: Dec 19, 2020
- Recipe Notes
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