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  2. In the bowl of a stand mixer, combine the water, sugar and yeast. Allow to stand for 5 minutes until foamy. Add the flour and salt then knead with the dough hook for 5 minutes. The dough will be slightly sticky but shouldn't be wet. If it is, add 1-2 tbsp flour and knead in.
    simply-delicious-food.com/easy-crusty-bread-recipe/
    Put the yeast, sugar, salt, water, and flour into the bowl of your Kitchenaid mixer. Mix for about 30 secnds to one minute on speed 2 using the paddle attachment. When it's done, it should pull away from the sides of the bowl and form a ball of dough. Swap the paddle for the dough hook and knead for 3-5 minutes on speed 2.
    singleservingchef.com/single-loaf-bread-recipe-kitc…
    In the bowl of your stand mixer, mix the water and yeast. Stir to combine and set aside to foam. About 5 minutes. Once the mixture begins to foam, you can proceed. Add the sugar, egg, oil and stir on low with the paddle attachment to combine. Add the flour and salt and mix on low to combine, then switch the dough hook.
    doughdabbler.com/single-loaf-bread-in-a-stand-mix…
     
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