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Instructions
- In a medium sized bowl, whisk together the coconut oil, cacao powder, maple syrup and sea salt until everything is well combined and no lumps are present ...
- Pop into moulds of choice and pop into the freezer for 5 minutes , or until firm
- Remove from freezer, sprinkle with a little bit of pink himalayan salt and serve ...
www.wholefoodbellies.com/easy-homemade-chocolate/- People also ask
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