Recipes
Bokep
Instructions
- PREPARE AIR FRYER: Cut a sheet of parchment paper that will fit the floor of your air fryer basket and then place inside the basket.
- PREPARE FRUIT: Slice the stone fruit down the middle and remove the seed. ...
- AIR FRY: Place the stone fruit in the air fryer basket and air fry at 350 for 15 minutes or until caramelized.*
Learn more:Instructions
- PREPARE AIR FRYER: Cut a sheet of parchment paper that will fit the floor of your air fryer basket and then place inside the basket.
- PREPARE FRUIT: Slice the stone fruit down the middle and remove the seed. ...
- AIR FRY: Place the stone fruit in the air fryer basket and air fry at 350 for 15 minutes or until caramelized.*
www.okonomikitchen.com/air-fryer-caramelized-sto…Once your fruit and glaze is marinating, preheat the air fryer to 390°F or 198°C for 5 minutes. Lightly spray the air fryer basket with oil. Add the fruit, then air fry for 4 minutes. After 4 minutes, check on your fruit and test for your desired texture inside the fruit.fabulesslyfrugal.com/recipes/air-fryer-fresh-fruit/Air Fryer Method:
- Prepare the fruit: Cut fruit in half. Apples: remove the core and seeds using a spoon or a paring knife. ...
- Preheat and prep the air fryer basket: If your air fryer requires preheating, preheat to 350 F, as needed. ...
- Serve and enjoy with your favorite toppings: Serve warm with dairy-free vanilla ice cream (or whipped coconut cream), grain-free granola or crushed cookies.
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