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- To make yeast dough, you need to1234:
- Dissolve yeast in warm water in a large mixing bowl; let stand 5 minutes.
- Add sugar, shortening, egg, salt, and half of flour; beat at low speed with an electric mixer until smooth.
- Gradually stir in enough remaining flour to make a soft dough.
- Place dough in a well greased bowl, turning to grease top.
- Mix flour, salt and sugar together. Add the margarine and rub into the flour with the fingertips. Add the Anchor Instant Yeast and mix. Add enough lukewarm water to the flour mixture to form a soft dough. Add about 20 – 30 ml extra water, should it be necessary.
- In a large bowl, dissolve yeast and 1/2 teaspoon sugar in warm water; let stand until bubbles form on surface. Whisk together remaining 3 tablespoons sugar, salt and 3 cups flour. Stir oil into yeast mixture; pour into flour mixture and beat until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Dissolve yeast in warm water in a large mixing bowl; let stand 5 minutes. Add sugar, shortening, egg, salt, and half of flour; beat at low speed with an electric mixer until smooth. Gradually stir in enough remaining flour to make a soft dough. Place dough in a well greased bowl, turning to grease top.www.food.com/recipe/basic-yeast-dough-178473Method Mix flour, salt and sugar together. Add the margarine and rub into the flour with the fingertips. Add the Anchor Instant Yeast and mix. Add enough lukewarm water to the flour mixture to form a soft dough. Add about 20 – 30 ml extra water, should it be necessary.ilove2bake.co.za/dumplings/In a large bowl, dissolve yeast and 1/2 teaspoon sugar in warm water; let stand until bubbles form on surface. Whisk together remaining 3 tablespoons sugar, salt and 3 cups flour. Stir oil into yeast mixture; pour into flour mixture and beat until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough.www.tasteofhome.com/recipes/basic-homemade-b…For the yeast dough
- ½ cube fresh yeast, alternatively 1 bag dry yeast
- 250 milliliters milk lukewarm, not hot
- 1 teaspoon sugar
- 500 grams all-purpose flour
www.baking4happiness.com/yeast-dough.html Easy Dough Recipe (for Bread, Rolls, Pizza, & More!)
Basic Yeast Dough Recipe - Food.com
Apr 12, 2017 · directions. Dissolve yeast in warm water in a large mixing bowl; let stand 5 minutes. Add sugar, shortening, egg, salt, and half of flour; beat at low …
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Jul 12, 2014 · 1 Add flour, yeast and salt to the bowl of your stand mixer. If your recipe calls for softened butter, add it now. Ingredients for yeast dough in the bowl. 2 Start the mixer, then slowly pour the liquid into the bowl as the mixer is …
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If you don't have a bread machine, this is the easiest yeast dough recipe by far. There is no overbearing yeast flavour and it is a good dense bread.
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Feb 16, 2023 · Best Basic Sweet Bread. 4.3. (157) 99 Reviews. 42 Photos. This easy, basic yeasted sweet bread recipe uses only eight ingredients and can be made into dinner rolls, cinnamon rolls, or sticky buns. Submitted by IROCKET. …
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Jan 4, 2021 · A basic sweet yeast dough recipe that can be used for just about any sweet bread your carb-loving heart desires. Its especially great for sweet rolls, dinner rolls, monkey bread and even homemade donuts.
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Jun 30, 2023 · Directions. In a bowl, combine 2 cups flour, sugar, yeast and salt. In a saucepan, heat milk, butter and water to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg and remaining flour; beat until …
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Oct 16, 2018 · TWO ESSENTIAL TIPS FOR BEGINNERS. Don't let baking yeast rolls become a stressful process. Give yourself more than enough time to prepare the rolls, and keep in mind you will need time for (1) preparation, (2) two …
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May 9, 2024 · 1 hr 30 mins. Servings: 8. Yield: 8 rolls. Jump to Nutrition Facts. Jump to recipe. These quick yeast rolls are soft, fluffy, and (best of all), they come together in a snap. How to Make Yeast Rolls. You'll find a detailed …
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May 22, 2024 · 15 mins. Additional Time: 20 mins. Total Time: 45 mins. Servings: 8. Yield: 1 12-inch pizza crust. Jump to Nutrition Facts. Jump to recipe. If you're looking for a homemade pizza crust recipe that's great for beginners, you're …
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Mar 19, 2021 · Ingredients. ½ cup water, warmed to 120F. 2 tbsp (25 g) sugar. 2.5 tsp (9 g) active dry yeast. 1¾ cups (210 g) all purpose flour. ½ tsp salt. 6 tbsp (85 g) cold unsalted butter. Instructions. In a small bowl, mix together the water, …
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May 25, 2016 · Divine 1-Hour Homemade Breadsticks. Jump to Recipe. 4.71 stars (619 ratings) May 25, 2016 452. Quick to make, these divine homemade breadsticks prove that making yeast dough from scratch is easy. The result …
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Oct 4, 2024 · Yeast: For the quickest rising time, use 2 teaspoons of instant yeast.If placing the dough in the fridge to rise for more than 24 hours, use 1 teaspoon instant yeast.. If using active dry yeast, the rising time on the …
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2 days ago · In a small bowl, dissolve yeast and 1 tsp. sugar in warm water. In a large bowl, combine milk, remaining sugar, butter, egg, salt, yeast mixture and 2 cups flour; beat on medium speed until smooth. Stir in enough remaining flour …
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