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    Step 1: Purchase Step 2: Receipt/Storage Step 3: Preparation Step 4: Mixing Step 5: Cooking Step 6: Cooling Step 7: Packaging Step 8: Despatch

    myhaccp.food.gov.uk/help/guidance/process-flow-d…
    Within the food industry, it generally represents all the steps that raw materials go through to become a finished product. Steps in a flow process chart can include Receival of raw materials, store of ingredients, preparation, cooking, cooling, packing, labelling, bulk storage and dispatch.
    haccpmentor.com/haccp-flow-process-charts/
     
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