Bokep
- To make frozen ice pops, you need to12:
- Place ingredients in a blender, and process until smooth.
- Pour the mixture into ice pop molds or 3-ounce plastic cups.
- Insert ice pop sticks into the molds or cups.
- Freeze for at least 5 hours or overnight.
- To remove from the mold or cup, submerge the bottom 2/3 of the mold or cup in hot water for about five seconds.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Place ingredients in a blender, and process until smooth. Pour into mold. Insert ice pop sticks and freeze for at least 5 hours. Add chunks of fresh fruit, if desired.wellnessed.com/how-to-make-ice-pops/If you do not have ice pop molds you can use 3-ounce plastic cups. Pour the pop mix into each cup, cover with foil and insert pop stick through the center of the foil into the cup. Place in freezer for at least 5 hours or overnight. To remove from the cup submerge the bottom 2/3 of the cup in hot water for about five seconds.www.foodnetwork.com/recipes/fruit-ice-pops-recip… - People also ask
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