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  2. Glucose is also known as:
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    Also known as: simple sugar
    www.britannica.com/science/glucose
    Glucose is a simple sugar with six carbon atoms and one aldehyde group. This monosaccharide has a chemical formula C 6 H 12 O 6. It is also known as dextrose. It is referred to as aldohexose as it contains 6 carbon atoms and an aldehyde group.
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    Glucose - Wikipedia

    Glucose is also formed by the breakdown of polymeric forms of glucose like glycogen (in animals and mushrooms) or starch (in plants). The cleavage of glycogen is termed glycogenolysis, the cleavage of starch is called starch degradation. See more

    Glucose is a sugar with the molecular formula C6H12O6. Glucose is overall the most abundant monosaccharide, a subcategory of carbohydrates. Glucose is mainly made by plants and most algae during See more

    Glucose forms white or colorless solids that are highly soluble in water and acetic acid but poorly soluble in methanol and ethanol. They melt at 146 °C (295 °F) (α) and 150 °C (302 °F) (beta), decompose starting at 188 °C (370 °F) with release of various volatile … See more

    Glucose is the most abundant monosaccharide. Glucose is also the most widely used aldohexose in most living organisms. One possible explanation for this is that glucose … See more

    Most dietary carbohydrates contain glucose, either as their only building block (as in the polysaccharides starch and glycogen), or together with another monosaccharide (as … See more

    Glucose was first isolated from raisins in 1747 by the German chemist Andreas Marggraf. Glucose was discovered in grapes by another German chemist – Johann Tobias Lowitz – … See more

    Diabetes
    Diabetes is a metabolic disorder where the body is unable to regulate levels of glucose in the blood either … See more

    Glucose is produced industrially from starch by enzymatic hydrolysis using glucose amylase or by the use of acids. Enzymatic hydrolysis … See more

     
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    WEBNov 21, 2017 · Glucose is also known as blood sugar. After eating carbs, your body breaks them down into a type of simple sugar called glucose that is then either stored or used for energy—and that’s just the tip of the …

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    WEBGlucose is by far the most common carbohydrate and classified as a monosaccharide, an aldose, a hexose, and is a reducing sugar. It is also known as dextrose, because it is dextrorotatory (meaning …

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    WEBSep 7, 2020 · Glucose is a monosaccharide sugar that our bodies obtain from food and use as our principal energy source. [1] . The basic molecular form of glucose is C 6 H 12 O 6 . The sugar is ingested in several forms, …

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    WEBJul 17, 2023 · Glucose is central to energy consumption. Carbohydrates and proteins ultimately break down into glucose, which then serves as the primary metabolic fuel of mammals and the universal fuel of the fetus. …

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