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Recipes

Grandma's Potato Dumplings
  • Tasteofhome.com
  • 25 min · 255 cals · 4 servs
Grandma's Potato Dumplings
  • Allrecipes
  • 24 reviews
  • 236 cals · 10 servs
Potato Dumplings
  • Allrecipes
  • 19 reviews
  • 50 min · 136 cals · 8 servs
Homemade Potato Dumplings (Kartoffelknödel) Recipe
  • Platter Talk
  • 29 reviews
  • 2 hr 10 min · 274 cals · 8 servs
Potato Dumplings Recipe
  • My German
  • 7 reviews
  • 50 min
Polish Potato Dumplings (Kopytka) Recipe
  • Crunchy Creamy Sweet
  • 69 reviews
  • 20 min · 235 cals · 4 servs
Potato Dumplings
  • Food Network
  • 4 reviews
  • 45 min · 230 cals · 8 servs
Grandma’s Potato Dumplings
  • Saucemagazine.com
Potato Dumplings
  • Alltastesgerman.com
  • 11 reviews
  • 30 min
Potato Dumplings II
  • Allrecipes
  • 29 reviews
  • 30 min · 117 cals · 6 servs
Potato Dumplings Recipe
  • Recipes.net
  • 1 review
  • 50 min · 310 cals · 4 servs
Grated Potato Dumplings
  • Allrecipes
  • 47 reviews
  • 55 min · 398 cals · 4 servs
Plain Potato Dumplings
  • Bawarchi
Mashed Potato Dumplings
  • cdKitchen
  • 5 reviews
  • 20 min · 42 cals · 12 servs
 
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  2. Grandma Adeline’s Norwegian Potato Dumplings

    WEBFeb 6, 2020 · Grandma Adeline’s Norwegian Ham and Potato Dumplings (Potet Klub) This recipe comes from Grandma’s days in North Dakota, but is written according to how she taught Mom and me to make it some …

     
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  9. Sauce Magazine - Recipe: Grandma’s Potato Dumplings

    WEBWorking in batches, add 4 to 5 dumplings to the pot and cook 10 to 15 minutes, until the dumplings rise to the top. Using a slotted spoon, transfer to a serving platter and keep covered with a damp towel. Repeat with …

  10. Grandma's Potato Dumplings - Joanas World Recipes

    WEBIngredients. 4 large baking potatoes. 6 eggs. 1 teaspoon salt. 2 cups all-purpose flour. 3 slices square sandwich bread. 2 tablespoons butter. Directions. The day before, boil potatoes with the skins on until tender. …

  11. Grandma's Potato Dumplings Recipe: How to Make It

    WEBOct 21, 2022 · Directions. Tear rolls into 1/2-in. pieces; place in a 15x10x1-in. baking pan. Drizzle with water and squeeze dry. In a large skillet, heat oil over medium-high heat. Add torn rolls; cook and stir until lightly toasted, …

  12. Grandma's Potato Dumplings Recipe | Yummly

    WEBGrandma's Potato Dumplings With Hard Rolls, Water, Canola Oil, Mashed Potatoes, Egg, Ground Nutmeg, Flour, Butter

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  21. Grandma's Potato Dumplings | Punchfork

    WEBIngredients. Makes 4 servings. 1/2 cup leftover mashed potatoes. 2 teaspoons canola oil. Dash ground nutmeg. 1 to 2 tablespoons all-purpose flour. 2 day-old hard rolls. 1/4 cup butter, cubed. 1 large egg, lightly …

  22. Grandma's Easy Potato Dumpling Recipe • Original German

  23. Grandma's Dumplings from Scratch: 100+ Year Old Recipe

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  25. Fluffy Homemade Dumplings - Mom's Dinner

    WEBOct 16, 2023 · Learn all the tips and tricks to make super fluffy dumplings that cook up light and airy in your soup or stew. Also known as Drop Dumplings.