Grenadine / ˈ ɡ r ɛ n ə d iː n / is a nonalcoholic bar syrup commonly used as a cocktail ingredient, distinguished by its sweetness, mild flavor, and red color.

Grenadine adds sweetness, color, and flavor to a wide range of drinks, making it a popular ingredient in many cocktails. Tequila Sunrise: Mix tequila, orange juice, and grenadine, pouring grenadine into the glass first for a gradient effect.

Grenadine is used in a variety of drinks, both alcoholic and non-alcoholic. Its sweet and tangy flavor pairs well with a wide range of spirits, including vodka, rum, tequila, and gin. Some popular cocktails that feature grenadine include the Singapore Sling, Paradise Punch, and Alabama Slammer.

Here are 15 great cocktails that use grenadine. Likely invented around the turn of the 20th century, this fruit-forward sour was first recorded in print in 1905, and is arguably the most classic grenadine cocktail.

This unique combination of sweet and tart flavors makes grenadine a popular choice to elevate cocktails, sodas, and even desserts. With its distinct characteristics, grenadine is a versatile ingredient that can add a splash of both color and flavor to your culinary creations.