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A griddle, in the UK also called a girdle, is a cooking device consisting mainly of a broad, usually flat cooking surface.

The McGriddles sandwich (colloquial singular form McGriddle) is a type of breakfast sandwich sold by the international fast food restaurant chain McDonald's. Introduced in 2003, [4] it is available in the following markets: United States, Canada, Japan, Guatemala, Mexico, Philippines, Singapore and Hong Kong.

A comal is a smooth, flat griddle typically used in Mexico, Central America, and parts of South America, to cook tortillas and arepas, toast spices and nuts, sear meat, and generally prepare food. Similar cookware is called a budare in South America. Some comals are …

Sep 24, 2020 · A classic in many cuisines, a griddle is a large flat cooking surface that fits over one or two burners (or over an open fire). It's the best thing for cooking pancakes for a crowd and better than a skillet for burgers, fajitas and other family favorites.

In this quick guide, we’ll tell you everything you need to know about griddles: What they are, why they’re a great cooking tool, the best foods to cook on a griddle and how to clean and maintain one.

Mar 16, 2025 · griddle (plural griddles) A stone or metal flat plate or surface on which food is fried or baked.

A griddle is a frying pan generally used on top of a cooktop for frying foods such as eggs or griddle cakes. Griddles tend to be fairly thick. They may have a low rim or none at all, to facilitate flipping food with a spatula, and some have a gutter surrounding the cooking surface for collecting grease or drippings. Some lack the long handle ...

Mar 3, 2025 · At its core, a griddle is a flat cooking surface that provides a wide area for preparing food. Unlike a frying pan, which comes with raised sides, a griddle is typically flat and often features a smooth, non-stick surface that allows for even heating and easy flipping of food.

Dec 5, 2018 · English: A w:griddle is a piece of cooking equipment consisting of a flat stone or metal plate used to fry food.

A flattop grill is a cooking appliance that resembles a griddle but performs differently because the heating element is circular rather than straight (side to side). This heating technology creates an extremely hot and even cooking surface, as heat spreads in a radial fashion over the surface.