1. Boil the water. Once boiling, pour in peach jello.
2. Mix well. Pour in peach vodka.
3. Pour into cups.
4. Place peach rings on the side of the cups by cutting one side.
5. Place in the refrigerator until jello hardens.
6. Serve with more of your desired toppings, and enjoy!

Instructions

• Whisk jello powder in a bowl with boiling water until smooth.
• Add the cold water and vodka and allow to cool slightly.
• Lower a syringe tip into the liquid and pull back on the plunger until the liquid is at the desired level. Cap the syringe and repeat until all have been filled.
• Refrigerate for at least 4 hours before serving.