Hay is simply grass that has been cut and dried in a field. Once it has reached a dry matter level of at least 85 percent, it is packaged in bales and then stored. The drying proc… See more

One nutritional advantage of silage is that your can harvest the grass earlier in its growth. Harvesting grass before its mature means that you will get better quality and the forage … See more

Making silage offers many potential benefits over making hay to the farmer and his or her operation. Going with making silage instead of hay usually leads to decreased harvest los… See more

While hay and silage are both made from grass, there are several important differences between the two that are obvious when handling each product. Hay and silage … See more