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  2. To make homemade turkey gravy, you need to12:
    1. Prepare turkey pan drippings. Remove turkey from roasting pan and cover with foil to rest until you’re ready to serve.
    2. Make a roux. Add butter to a large saucepan and melt over medium heat. Slowly add the flour, whisking to combine.
    3. Remove fat from the drippings.
    4. Add broth to the roux. Slowly add your drippings or broth, be sure to whisk constantly to combine.
    5. Cook the gravy. Allow the gravy to cook for several minutes so that it can thicken.
    6. Keep gravy warm until ready to serve.
    Learn more:

    How to make homemade turkey gravy

    • Prepare turkey pan drippings. Remove turkey from roasting pan and cover with foil to rest until you’re ready to serve. ...
    • Make a roux. Add butter to a large saucepan and melt over medium heat. ...
    www.completelydelicious.com/homemade-turkey-g…

    How to Make Turkey Gravy

    • Melt your butter. In a saucepan over low heat, melt the butter. Then stir in the black pepper.
    • Make a roux. Slowly add the flour, whisking to combine. ...
    www.centercutcook.com/perfect-turkey-gravy/
     
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