1/2 pound boneless sirloin steak or pre-cut beef tips
4 garlic cloves, thinly sliced
1 tablespoon (15 ml) all-purpose flour
1 tablespoo… See more

Trim the fat and cut the meat into small cubes.
Using a kitchen knife, cut excess pieces of fat from … See more

Trim the fat and cut the meat into diced cubes.
Using a kitchen knife, cut excess pieces of fat from your beef then cube it. Cut your steak into s… See more