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- To make mini pies, follow these steps123:
- Roll out pie crust on a clean surface and use a cookie cutter to cut mini pie crusts.
- Put each pie crust into a greased muffin pan.
- Spread each crust with an egg wash.
- Add pie filling.
- Bake for 15 to 20 minutes and allow mini pies to cool completely.
- Alternatively, use a jar of mincemeat and top with a pie crust star, or follow a homemade recipe for mini pies.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Roll the pie crust out on a clean surface, and use the cookie cutter to cut mini pie crusts out. Put each pie crust into a greased muffin pan. Spread each crust with an egg wash, then add pie filling. Bake and Serve Bake for 15 to 20 minutes and allow mini pies to cool completely.prettyprovidence.com/mini-pies/How to make Mini Pies
- Make the crumble by adding butter, flour and sugar to a large bowl. Cut in the butter until it’s crumbly.
- Fill crusts with berry pie filling.
- Top with crumble topping, then bake!
www.crazyforcrust.com/mini-berry-pies-recipe/Easy Method: Use a jar of mincemeat and top with a pie crust star. Bake them in a 400-degree oven for 18-20 minutes. Homemade Method: Follow our Mini Mince Pies recipe. Our recipe will make 12 mini pies, if you want to make less, half the recipe for 6 instead.www.twosisterscrafting.com/mini-pies/ - People also ask
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- Servings: 12
- Total Time: 1 hr 15 mins
- Category: Dessert
- Calories: 196 per serving
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