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  1. 10 steps to making better quality silage - Teagasc

    • The first step to improving silage quality is to decide how much and what type of silage is needed. 1. For spring calving suckler herds, dry cows will need about 6 bales (1.1 tonne DM) per cow 68 DMDSee more

    Cut at The Right Growth Stage

    Grass growth stage at harvest is the most important factor deciding silage quality. Once seed heads appear DMD will be around 70% at most, and will drop by 1 point every … See more

    Teagasc
    Do Not Sacrifice Quality For Bulk

    Well-managed silage swards closed from late March should have good yields of 5.5 to 6t DM per ha (9-10 tonnes per acre fresh) ready for cutting by late May. Using a ‘one big firs… See more

    Teagasc
    Do Not Wait ‘For Nitrogen to Leave The Crop’

    A common reason for putting off cutting silage is concern about Nitrogen. A useful guide for fertiliser N is that grass uses 2.5 kg N (2.0 units) per day on average, so final N should b… See more

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  2. To make quality silage, follow these 10 steps12:
    1. Harvest the forage when it is high in quality and excess to feed requirements.
    2. Wilt the forage to 30% dry matter.
    3. Add a fermentable substrate at ensiling.
    4. Chop the forage into short lengths (1–3 cm) before ensiling.
    5. Compact the forage as tightly as possible.
    6. Complete the entire storage as quickly as possible.
    7. Seal the storage air-tight as soon as possible after filling.
    8. Maintain the airtight seal until feeding out.
    9. Feed out a whole face of the storage to a depth of at least 20 cm each day.
    10. If the silage is unsatisfactory, determine the reason for the next season.
    Learn more:

    The 10 steps to making quality silage are: harvest the forage when excess to feed requirements and high in quality wilt the forage to 30% DM add a fermentable substrate at ensiling chop the forage into short lengths (1–3 cm) before ensiling compact the forage as tightly as possible complete the entire storage as quickly as possible seal storage air tight as soon as possible after filling maintain airtight seal until feeding out...

    www.publish.csiro.au/ebook/chapter/SA0501083

    10 steps to making better quality silage

    • 1. Decide on silage quality needed: ...
    • 2. Cut at the right growth stage: ...
    • 3. Do not sacrifice quality for bulk: ...
    • 4. Do not wait ‘for Nitrogen to leave the crop’: ...
    www.teagasc.ie/publications/2020/10-steps-to-maki…
     
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  4. How to Make Silage: 12 Steps (with Pictures) - wikiHow

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