For the cake: Preheat the oven to 350 degrees F. Spray a half-sheet pan (13-by-18 inches) with the baking spray and line with parchment paper, spraying the top of the parchment paper as well.

Jan 4, 2024 · This flourless chocolate cake is the very definition of the word "decadent." You'll use an entire bag of dark chocolate chips to make the dessert's dreamy filling, which is equal parts …

Sift together the flour, cocoa powder, baking powder and baking soda in a medium bowl. Whisk in the salt, then set aside. Beat together the butter, dark brown sugar and granulated sugar in the ...

Oct 20, 2023 · Chocolate cookies are a versatile treat for all kinds of occasions, making them a staple in of both classic cookies and chocolate desserts.Whether you prefer cocoa powder or …

Stir in the mini chocolate chips; set the topping aside. Form the loaves: Cut the dough in half with a bench scraper or chef's knife. Using a rolling pin, roll each half into a 12-by-16-inch ...

8 ounces chocolate cookie wafers or chocolate chip cookies (dry, not soft-baked) 6 tablespoons salted butter, melted. Kosher salt. Filling: 16 ounces cream cheese, at room temperature.

Preheat the oven to 400 degrees F. Line two sheet pans with foil with the dull side facing up. In a medium pot, heat the butter until it browns, 15 to 20 minutes.

For the cake: Preheat the oven to 350 degrees F and grease and flour a 9-by-13-inch baking dish. In a mixing bowl, combine the flour, sugar and salt, then set aside.

Jan 25, 2024 · Chocolate has a deep and sometimes bitter flavor that contrasts with the brightness of ripe strawberries. Together, it’s a match made in heaven that can work in a …