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  2. Cocoa bean - Wikipedia

    The cocoa bean, also known as cocoa (/ ˈkoʊ.koʊ /) or cacao (/ kəˈkaʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of …

  3. Cacao vs Cocoa: What's the Difference? - Healthline

    Jul 12, 2023 · If you buy chocolate, you’ve likely noticed that some packages say they contain cacao while others say cocoa. This article tells you the difference between cacao and cocoa …

  4. Cocoa | Description, History, Processing, & Products | Britannica

    cocoa, highly concentrated powder made from chocolate liquor—a paste prepared from cocoa beans, the fruit of the cacao —and used in beverages and as a flavouring ingredient. Cocoa is …

  5. Cacao Powder: Health Benefits, Nutrients, Risks, and Usage

    Oct 17, 2023 · Cacao is the fruit in its raw form before it's ever processed. Cocoa is usually a powder made from cacao that you bake with. It's flavor isn't as bitter as raw cacao, but it has …

  6. 13 Impressive Health Benefits of Cocoa - Natural Food Series

    Jun 6, 2025 · Cocoa health benefits includes maintaining blood pressure, helps with healing process, promote weight loss, wards off fatigue, prevents cancer, promotes digestion, …

  7. 11 Impressive Cocoa Benefits - Organic Facts

    May 28, 2024 · Drinking a hot cup of cocoa may be as healthy as it is delicious as the unsweetened raw cocoa powder is rich in antioxidants. The top health benefits of cocoa may …

  8. Cacao: 5 Benefits, Uses, Side Effects, and More - Health

    May 30, 2025 · Cacao—sometimes called cocoa—is rich in antioxidants, magnesium, and iron and may have benefits for cardiovascular health and brain function.