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See all on WikipediaCocoa bean - Wikipedia
The cocoa bean, also known as cocoa or cacao (/kəˈkaʊ/), is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cacao trees are native to the Amazon rainforest. They are the basis of … See more
A cocoa pod (fruit) is about 17 to 20 cm (6.7 to 7.9 in) long and has a rough, leathery rind about 2 to 3 cm (0.79 to 1.18 in) thick (varying with the origin and variety of pod) filled with sweet, mucilaginous pulp (called baba de cacao in South America) with a lemonade … See more
Multiple international and national initiatives collaborate to support sustainable cocoa production. These include the Swiss Platform for Sustainable Cocoa (SWISSCO), the German Initiative on Sustainable Cocoa (GISCO), and Beyond Chocolate, … See more
The cacao tree is native to the Amazon rainforest. It was first domesticated at least 5,300 years ago, in equatorial South America from the Santa Ana-La Florida (SALF) site in what is … See more
Cocoa beans are traditionally shipped and stored in burlap sacks, in which the beans are susceptible to pest attacks. Fumigation with methyl bromide was to be phased out globally … See more
Cocoa contributes significantly to Nigerian economic activity, comprising the largest part of the country's foreign exchange, and providing income for farmers. Farmers can grow a variety of … See more
Wikipedia text under CC-BY-SA license Cacao vs Cocoa: What's the Difference? - Healthline
Jul 12, 2023 · Learn how cacao beans are processed into cocoa products and how they differ in nutrition, antioxidants and health benefits. Find out which …
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cocoa bean - Encyclopedia Britannica
Jan 10, 2025 · cocoa bean, seed of the cacao tree (Theobroma cacao), which is used to create cocoa and cocoa butter, key ingredients of chocolate. The beans themselves can be crushed or chopped into “nibs” for a variety of culinary …
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Types of cocoa beans - Wikipedia
There are different categories of cocoa beans. The traditional varieties of Forastero, Criollo and Trinitario, while still used in marketing materials, are no longer considered to have a botanical basis.
The categories bulk and flavor cocoa are used to distinguish quality of beans. As of 2017, 95% of cocoa produced was bulk cocoa.Wikipedia · Text under CC-BY-SA licenseTop 10 Cocoa Producing Countries in the World
Feb 7, 2025 · Raw cocoa beans make up 70% of exports, while cocoa paste accounts for 12% and cocoa butter for 7%. The industry has a wide network of stakeholders, including 200,000 farmers in the Cocoa Life community, a …
Cacao | Description, Cultivation, Pests, & Diseases
Jan 28, 2025 · Native to lowland rainforests of the Amazon and Orinoco river basins, cacao is grown commercially in the New World tropics as well as western Africa and tropical Asia. Its seeds, called cocoa beans, are processed into …
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Cocoa | Description, History, Processing, & Products
The cocoa bean is the seed of the cacao tree (Theobroma cacao), a tropical plant indigenous to the equatorial regions of the Americas. From the processed cocoa bean comes the fluid paste, or liquor, from which cocoa powder and chocolate …
Growing Cocoa - International Cocoa Organization
Learn about the history, geography and classification of cocoa beans, from their ancient origins in South America to their global production and trade. Discover the differences between fine or flavour and bulk cocoa beans, and the role of the …
Cocoa bean fermentation - Wikipedia
Feb 9, 2025 · Cocoa beans within a pod. Theobroma cacao is a small tree grown within 20° north and 20° south of the equator. Its fruits, cocoa pods, grow along its trunk and thicker branches, …
Cocoa Beans vs Coffee Beans – 5 Differences That You Didn’t …
Oct 4, 2024 · Cocoa beans are used to make chocolate, and coffee beans are used to make coffee. Cocoa beans and coffee beans are often confused due to their similar appearance and …
Cocoa bean | Valrhona Chocolate
Cocoa beans are the almond-shaped seeds inside the fruit of the cacao tree, which is called a pod. As we’ll see, it’s an essential raw ingredient in the chocolate production chain. Cocoa pods grow on cacao trees (Theobroma cacao). This …
What Are Cocoa Beans? - Hill Country Chocolate
Nov 15, 2024 · Cocoa beans are the seeds from the Theobroma cacao tree, which thrives in the tropical climates of West Africa, mainly the Ivory Coast and Ghana. These beans are essential …
What Is Cacao (The Cocoa Bean)? - WorldAtlas
Apr 25, 2017 · Learn about the cocoa bean, a seed from the cocoa tree that is processed into chocolate and other products. Find out its varieties, growth, history, and economic value.
Cocoa bean Facts, Health Benefits and Nutritional Value
Feb 23, 2017 · Learn about the origin, varieties, history and nutritional content of cocoa bean, the source of chocolate. Discover how cocoa bean can benefit your health, skin, brain and mood …
Cocoa Beans (Chocolate Beans) Nutrition facts - Nutrition And …
Cocoa beans, similar to vanilla beans and saffron, are highly prized non-pungent condiment ingredients, especially employed as flavoring agents in a wide array of confectioneries. These …
Why Valentine's Day chocolates are more expensive : NPR
4 days ago · Bonbons and truffles are even more of a luxury this Valentine's Day. For the third year, cocoa harvests are coming up short due to abnormal weather, which has led to cocoa …
cocoa bean | custom bakery | St. Louis, MO
cocoa bean is custom cakes, cake pops, cookies, cupcakes, and French macarons. cocoa bean is custom cakes, cake pops, cookies, cupcakes, and French macarons. top of page. pricing. …
What are Cocoa Beans? The Art & Science of Choosing Cocoa …
Learn about the history, varieties, and characteristics of cocoa beans, the seeds of the cacao tree that are used to make chocolate. Discover how to inspect, cut, and smell cocoa beans to …
Facts About Cocoa Beans – Hill Country Chocolate
Oct 17, 2024 · From the moment they're harvested and fermented, cocoa beans commence on a journey to become the chocolate we love, bursting with over 300 distinct flavors. Besides …
Why Valentine’s chocolates are more expensive this year
4 days ago · With the price of cocoa beans setting unprecedented records on the commodities market, it will certainly turn the gift of love into a bigger financial commitment than it once was. …
From bean to bar - World Cocoa Foundation
Learn how cocoa beans are grown, harvested, fermented, dried, sourced, shipped, processed and manufactured into chocolate products. The web page explains the steps and factors that affect …
China and the chocolate factory: Ivory Coast investment helps …
6 days ago · Ivory Coast is the world’s largest cocoa bean producer, accounting for about 40 per cent of global cocoa production and exports. The raw cocoa beans – chocolate’s main …
Askinosie Chocolate | Bean to Bar Chocolate Gifts - Craft Chocolate
We’re Askinosie Chocolate, a small-batch, bean-to-bar chocolate micro-factory located in Springfield, Missouri. We work with smallholder, sustainability-focused cocoa farmers around …
Cocoa prices hit record high: What does this mean for industry?
Feb 6, 2025 · This sharp increase in cocoa prices has been driven by concerns over poor weather conditions in West Africa, a major growing region and primary supplier to the European Union …
Fudgy Black Bean Brownies - The Recipe Critic
1 day ago · Add the rinsed black beans to a food processor. Process Beans: Blend the beans until smooth, scraping down the sides and bottom of the processor as needed. Add the Other …
Chocolate Cocoa Plants for Sale - Buying & Growing Guide
Feb 2, 2022 · Learn where you can find Chocolate Cocoa Plant, plus get care, planting, and growing instructions for your Chocolate Cocoa Plant.
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Theobroma cacao - Plant Finder - Missouri Botanical Garden
Each pod contains an edible, mucilaginous, sweet-sour, creamy-white pulp embedded with 20-50 flat seeds (often called beans). Seeds are removed, fermented for several days to eliminate …
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