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18/8 Stainless Steel Colander, Easy Grip Micro-Perforated 5-Quart Colander, Strainer with Riveted and Heat Resistant Handles, BPA Free. Great for Pasta, Noodles, Vegetables and Fruits

18/8 Stainless Steel Colander, Easy Grip Micro-Perforated 5-Quart Colander, Strainer with Riveted and Heat Resistant Handles, BPA Free. Great for Pasta, Noodles, Vegetables and Fruits

A colander (or cullender) is a kitchen utensil perforated with holes used to strain foods such as pasta or to rinse vegetables. [1] The perforations of the colander allow liquid to drain through while retaining the solids inside.

18/8 Stainless Steel Colander, Easy Grip Micro-Perforated 5-Quart Colander, Strainer with Riveted and Heat Resistant Handles, BPA Free. Great for Pasta, Noodles, Vegetables and Fruits 4.8 out of 5 stars 7,131

May 21, 2024 · Everyone needs a colander—or maybe two or three, depending on your cooking style. The good news is that there are plenty to choose from, with different capacities, sizes, and shapes of the draining holes. The best colanders are …

Apr 15, 2025 · Our favorite colander was the RSVP International Endurance Stainless Steel Precision Pierced Colander; it was lightweight and durable, and drained orzo without any slipping through the holes. For an over-the-sink style colander, we liked the U.S. Kitchen Supply Over The Sink Stainless Steel Oval Colander .

Feb 21, 2025 · Best Over-the-Sink Colander: Qimh Collapsible Over the Sink Colander; Best Mesh Strainer: Cuisinart Mesh Strainers; Another Good Metal Colander: All-Clad Stainless Steel 5-Qt Colander

Jun 21, 2024 · The best colander will help rinse and drain with little to no fuss with cleanup.

Whether you're baking a birthday cake or making a delicious plate of spaghetti, a good strainer can make the job easier. A strainer usually is a metal basket with an attached handle, while a colander is usually a bowl with varying sizes of holes.

Having a colander or fine meshed strainer at the ready in the sink helps you keep moving without any hiccups. Colanders are deeper vessels with larger holes for quickly draining pasta or blanched vegetables.