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  2. Cowpea - Wikipedia

    The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna. Its tolerance for sandy soil and low rainfall have made it an important crop in the semiarid regions …

  3. Cowpeas: Description, Flavor, Benefits, And Uses

    Jul 1, 2023 · The cowpea was introduced to North America by enslaved Africans sometime around the 17th or 18th century. Although they quickly became an important part of southern …

  4. 8 Surprising Benefits of Cowpeas - Organic Facts

    Apr 23, 2024 · While the beans are the primary focus of the cowpea plant, the leaves, pea pods, and green peas are also edible and can deliver a powerful burst of nutrients and minerals to …

  5. Cowpea - Iowa State University Extension and Outreach

    Cowpea is one of the most ancient crops known to man. Its origin and subsequent domestication is associated with pearl millet and sorghum in Africa. It is now a broadly adapted and highly …

  6. Cowpea is an introduced species in the United States. It is native to tropical and subtropical regions. It can grow both wild and cultivated. Please consult the PLANTS e.g., threatened or …

  7. Cowpea | Legume, Pulses, Vegetable | Britannica

    Cowpea, (Vigna unguiculata), annual plant within the pea family (Fabaceae) grown for its edible legumes. The plants are thought to be native to West Africa and are widely cultivated in warm …

  8. Black-Eyed Peas (Cowpeas): Nutrition Facts and Benefits - Healthline

    Jan 8, 2024 · Black-eyed peas, also known as cowpeas, are a common legume cultivated around the globe. Despite their name, black-eyed peas are not peas but rather a type of bean. They’re …

  9. Cowpea Facts, Health Benefits and Nutritional Value

    Apr 29, 2016 · Cowpea is loaded with various types of nutrients. It is rich in fiber, protein, iron, potassium, low in fat and calories. The cup of cowpea possesses 11.1 g fiber, 13.22 g protein, …

  10. Cowpea - Crop Trust

    Cowpea (Vigna unguiculata (L.) Walp.) is an annual, drought-tolerant legume that is a key source of food for millions of people, particularly in sub-Saharan Africa and Southeast Asia. Cowpea …

  11. Cowpeas: How To Grow and Care for Black-Eyed Pea Plants

    Jun 9, 2023 · Plant cowpea seeds outdoors in warm, well-draining soil with direct sunlight, 1-2 inches deep. Cowpeas need warm weather and don’t transplant well, so you’ll need to sow …

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