Freshwater Carp Fish - Search
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  1. Copilot Answer
    Tasty Carp Recipes From Around The World
    Tasty Carp Recipes From Around The World
    Carp is a freshwater fish with white flesh and a strong earthy flavor. It has a long culinary history around the world, especially in Europe and Asia.
    Biology

    The cypriniformes (family Cyprinidae) are traditionally grouped with the Characiformes, Siluriformes, and Gymnotiformes to create the superorder Ostariophysi, since these groups share some common features. These feat… See more

    Recreational fishing

    In 1653 Izaak Walton wrote in The Compleat Angler, "The Carp is the queen of rivers; a stately, a good, and a very subtle fish; that was not at first bred, nor hath been long in England, but is now naturalised."
    Carp are v… See more

    Aquaculture

    Various species of carp have been domesticated and reared as food fish across Europe and Asia for thousands of years. These various species appear to have been domesticated independently, as the various domesticat… See more

    Breeding

    Selective breeding programs for the common carp include improvement in growth, shape, and resistance to disease. Experiments carried out in the USSR used crossings of broodstocks to increase genetic diversity, a… See more

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